Kent · England
Corporate Paella Catering for Kingsgate events
Planning corporate paella catering in Kingsgate? We bring the pans, burners and fresh ingredients and cook in front of your guests.
- Product launches and open days
- Client hospitality
- Christmas and end-of-year parties
Corporate paella catering for Kingsgate events
Why choose corporate paella catering in Kingsgate?
It feeds a lot of people quickly, which matters when time is tight.
Live paella works for big and small events alike. Common bookings include:
- Charity and fundraising events
- Away days and office lunches
- Summer parties for staff
- Team-building events
Teams travelling in by rail can use the station: Broadstairs station is about 1.6 miles away.
Questions to ask before you book
- If the price includes VAT
- How bad weather is handled
- Staff numbers and hours
- The deadline for final numbers
About our corporate paella catering in Kingsgate
Colleagues gather to watch the pans, and service from the pan keeps queues short. We are frequently asked to cater christmas parties and away days and office lunches, with vegan and vegetarian paella, paella lunches and canapé tapas.
An away day near Kingsgate is a good fit for live paella: it needs no kitchen, just a level spot and access. You can add tapas, desserts, sangria, bar staff and waiting staff, so one booking can cover the whole menu.
FAQs for Kingsgate
Can you cook near the sea around Kingsgate?
Yes, as long as we can shelter from the wind. Wind is the main issue on the coast, so we plan shelter.
Do you come out to small places like Kingsgate?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and parking.
Do you have a kids’ option?
Yes, children are easy to cater for. Let us know numbers and ages, and we will plan for them.
Do you do desserts?
We do. Churros, crema catalana and tarta de Santiago are popular choices.
Do you work in winter?
Yes, where the venue has a covered, ventilated space to cook. December dates go fast.
Can you serve drinks?
Yes, sangria. We can also supply bar staff for your own drinks.
How quickly can you serve a big group?
Yes. We plan pans and serving points so service is fast.
How far ahead should we book?
As early as you can, especially for summer weekends. Even if it is short notice, it is worth asking.
Dietary needs and planning tips
A little planning makes sure everyone can eat. Here’s how:
- Get facilities approval early
- Share the timings for food
- Provide shade and seats outdoors
- Give us diet totals and allergy details
We keep the cooking area tidy and contained, and clear it away afterwards.
Spanish desserts or churros for a sweet finish.
Planners, venues and businesses
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.
Events in public spaces, like parks, normally need permission. We can send whatever the landowner or council needs from us.
How we price corporate paella catering
We’ll give you a clear, itemised quote. The main things that affect it are:
- Travel, parking and access
- Crockery and cutlery, or disposables
- How many courses
- Timings and hours
Premium seafood costs more than chicken or vegetables, so your choice of paellas affects the total. We will suggest options to suit your budget.
Getting an accurate quote
To speed things up, tell us:
- A picture of the cooking space, if it’s a garden or field
- The address or venue name
- The date and rough timings
- What the venue already provides
Send us the date, your venue or CT10 postcode and guest numbers, plus any dietary needs, and we’ll reply with a menu suggestion and a quote. Just send us your details through our quote form.
What’s in the pans
Vegan and vegetarian pans
Cooked separately with their own stock.
Paella lunches
A choice of paellas, ideal for a lunch break.
Cook it yourself or book a caterer?
If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and don’t stir once the rice goes in. Keep a clear zone around the burner.
For a small group, cooking yourself can work well. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and handles separate pans for each diet.
Planning the cooking area
The right spot keeps things safe and helps the paella cook evenly. We need:
- Open air or a well-ventilated covered spot
- Space well away from trees, fences and gazebo walls
- Approval from your facilities team or building manager
If you are unsure, send a photo of the space and we’ll say what we think before you book.
What we offer
- Desserts
- Paella lunches
- Canapé tapas
- Drinks service
- Bowl food
- Vegan & vegetarian pans
Planning a team event in Kingsgate
Kingsgate is about 2 miles north of Broadstairs, in Kent. We bring corporate paella catering to homes, gardens and venues in Kingsgate. Kingsgate is one of 922 places in Kent where we cook. Our events stretch from Kingsgate to Canterbury (about 17 miles away).
Central London is about 67 miles from Kingsgate, so it’s a practical spot for away days and team events. Within about 3 miles of the sea, seafood paella is popular for team events.
Wherever your work event is in CT10, we can bring corporate paella catering to you. From Joss Gap Road, Kingsgate Bay Road and Holland Close or anywhere nearby, we can cook there. Other places close to Kingsgate for corporate paella catering include Northdown (1 mile west), Palm Bay (1 mile north-west), Broadstairs (2 miles south), St Peter's (2 miles south-west) and Cliftonville (2 miles west). Further out, we also cater in Margate (3 miles west), Ramsgate (3 miles south-west), Deal (12 miles south), Herne Bay (13 miles west), Walmer (13 miles south) and St Lawrence (4 miles south-west).
Other landmarks nearby include Westwood Cross (2.6 miles south-west) and Queen Elizabeth the Queen Mother Hospital (2.3 miles west).
- Schools near Kingsgate include The Charles Dickens School (1.8 miles south-west)
- Nearby, you’ll find Captain Digby Inn (within half a mile north-west)
Towns and villages near Kingsgate
More for events in Kingsgate
How it works
A typical event goes like this: we set up the pans and start the sofrito, the rice cooks in front of your guests, and we serve straight from the pan when you’re ready to eat. December events in Kingsgate are in the dark from about 3:50pm, so plan lighting where we cook. A summer party has daylight until about 9:15pm.
- Send us the date, venue, numbers and timings.
- We confirm a menu, a quote and any paperwork.
- We agree access and set-up with facilities.
- We cook live and serve on schedule.
- We clear our area and leave it clean.
Getting ready for the day
- Leave space around the cooking area
- Choose a level spot for the cooking area
- Give us your final numbers and diets
Getting a price
Thinking about corporate paella catering for your work event in Kingsgate? Send us the details and we’ll come back with ideas and a quote. To contact us, send us your details through our quote form.
Planning help
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff