Buckinghamshire · England
Corporate paella catering in Holly Green, Buckinghamshire
Paella catering for office lunches, staff parties, team days and client events in Holly Green: paella made from scratch in big, shallow pans, in full view of your guests.
- Office lunches and away days
- Christmas parties
- Team days
Book corporate paella catering in Holly Green
Corporate paella catering in Holly Green, made fresh on the day
For client events, presentation matters: staff-served canapés and paella bowls look professional. We are frequently asked to cater team days and conference lunches, with bowl food, paella lunches and vegan and vegetarian paella.
Team away days in the countryside around Holly Green suit live paella: no kitchen needed, just level ground and access. You can add tapas, desserts, sangria, bar staff and waiting staff, so the whole menu comes from one caterer.
- Area
- Holly Green (HP27)
- Area hub
- Buckinghamshire
- Special diets
- Vegan, vegetarian, gluten-free and halal
- Add-ons
- Tapas, desserts, sangria, staff
- Quotes
- Quoted for your event
- Updated
- 23 October 2026
Work events in Holly Green: access and travel
Holly Green is about 4 miles east of Thame, in Buckinghamshire. We cook at work events in homes, gardens and venues in Holly Green. Holly Green is one of 263 towns and villages in Buckinghamshire we cover. You can also see our page for Oxford, about 15 miles away.
Teams travelling in by rail can use the station: Princes Risborough station is about 1.8 miles away. With the Chilterns National Landscape within about 5 miles, rural team days are easy to arrange.
We cater work events across HP27 and the streets around it. Other places close to Holly Green for corporate paella catering include Pitch Green (1 mile south-east), Skittle Green (1 mile south), Forty Green (1 mile west), Henton (1 mile south-west) and Bledlow (1 mile south-east). Further out, we also cater in Aylesbury (7 miles north-east), High Wycombe (9 miles south-east), Chesham (12 miles east), Marlow (12 miles south-east), Amersham (13 miles east) and Beaconsfield (13 miles south-east).
Other landmarks nearby include Great Kimble Dial Hill (3.6 miles north-east) and Thame Community Hospital (3.9 miles west). The countryside around Holly Green includes Oakley Hill nature reserve and Beacon Hill.
- Nearby, you’ll find The Peacock Country Inn (0.7 miles south-west)
Why live cooking beats a buffet
Food vans can create long queues. Paella is served fast from the pan. Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.
Why choose Love Paella in Holly Green
- Tapas, canapés and desserts if you want them
- Food that becomes part of the entertainment
- Catering across Buckinghamshire, including Holly Green
- A quote that spells everything out
See Our pricing And Our guide to catering costs.
Why choose corporate paella catering in Holly Green?
It needs no kitchen, so it works at offices, car parks, courtyards and outdoor venues.
Whatever you are celebrating in Holly Green, paella can be the star of the food. We regularly cater:
- Open days and launches
- Conferences and training days
- Client hospitality
- Office lunches and away days
Central London is about 37 miles from Holly Green, so it is a practical spot for away days and team events.
Comparing caterers
- Who provides the crockery
- Any travel, parking or access charges
- When final numbers are due
- Exactly what’s included in the price
Planning for every diet
We cater for vegetarian, vegan, gluten-free and halal guests. To make it work smoothly:
- Ask staff about diets in advance
- Tell us how long the food break is
- Share diet numbers and allergies in writing
- Provide shade and seats outdoors
We leave the space as we found it.
Canapés for drinks receptions.
What we need at the venue
Safety and good cooking both depend on the spot we use. We need:
- Access for unloading near the cooking spot
- Level ground for the pans and burners
- Open air or a well-ventilated covered spot
If in doubt, send us a picture of the spot and we will advise.
Menu ideas
- Drinks service
- Canapé tapas
- Bowl food
- Paella lunches
- Desserts
- Vegan & vegetarian pans
Cook it yourself or book a caterer?
If you do cook yourself, test the pan and burner together beforehand, keep the stock hot, and leave the rice alone once it is in. Keep a clear zone around the burner.
For a small group, cooking yourself can work well. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and keeps vegetarian and allergy-safe pans separate.
How we price corporate paella catering
There’s nothing hidden: the price is based on:
- Staff: cooks, waiting staff and bar staff
- Chicken, vegetable or premium seafood
- Whether you need crockery
- Distance and access to the venue
Access and travel can make a difference to the cost, so it helps to tell us about your venue. Everything is confirmed in writing.
What to tell us
Here’s what makes a quick, accurate quote possible:
- Whether the venue has crockery or staff
- Your date and when you want to eat
- Where the event is
- The courses you’d like
Still deciding on the menu? No problem: give us the basics about your work event, and we will make suggestions. Start when you are ready: use our quote form.
Holly Green: your questions answered
Can you cook at venues in the Chilterns National Landscape?
Yes, though some venues in protected landscapes have extra rules; ask your venue. We’ll follow the site rules.
How far is Holly Green from London?
Roughly 37 miles from the centre of London, and well within our area.
Do you come to Holly Green?
We do. Holly Green is one of the places we cover. Send us your date to check availability.
How do you work out quantities?
We plan quantities from your guest numbers, timings and other courses, with a sensible margin. Accurate numbers help.
Do you cater for vegetarian guests?
Of course. We cook vegetarian and vegan paellas in their own pans.
Do you do Christmas parties?
Yes, where the venue has a covered, ventilated space to cook. Book early for December.
How does payment work for businesses?
Ask us when you enquire and we’ll explain how booking and payment work.
What if the weather’s bad?
Rain does not stop us, as long as there is a ventilated cover. We’ll talk it through before the day.
Nearby places to Holly Green
More for events in Holly Green
Planners, venues and businesses
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
If you run the same event each year, tell us your dates early, so we can plan ahead.
Step by step
We cook over gas burners in wide, shallow pans. We need a level, ventilated spot, and we agree where that is before the day. In Holly Green, a summer staff party stays light until about 9:25pm; winter events, dark by about 3:55pm, need lit cooking and serving areas.
- We start with your date, venue, headcount, timings and diets.
- You get a menu, a quote and any documents the venue asks for.
- We agree access, parking and set-up times with you or the venue.
- On the day we set up, cook live and serve at the agreed time.
- We pack down and leave the space tidy.
Preparing for the day
- Make sure the spot is clear of anything flammable
- Choose a level spot for the cooking area
- Send us final numbers and dietary needs in good time
Get a quote
Getting a quote is simple: share your date, venue, numbers and diets. We will come back with a clear quote and a suggested menu.
Related guides
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff