Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate paella catering in Cootham, West Sussex

Cooked live, served hot and made to share: paella catering for office lunches, staff parties, team days and client events for events in Cootham and across West Sussex.

  • Customer events
  • Christmas and end-of-year parties
  • Away days and office lunches

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Live corporate paella catering in Cootham

For planners, venues and organisers

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a festival organiser, we’ll work directly with you and the venue. It keeps things simple.

Hosting a party at home? Send a picture of the space and tell us about parking, and we’ll tell you honestly whether live paella will work.

Corporate paella catering for your work event in Cootham

Work events need fast, inclusive food that keeps people talking. Live paella ticks every box. For charity days and summer parties for staff, we can cook Spanish desserts, paella lunches and vegan and vegetarian paella for your guests.

For rural venues near Cootham, we can bring a hot lunch to the team. Let us know about access and parking. You can add tapas, desserts, sangria, bar staff and waiting staff, so the whole menu comes from one caterer.

A board of bite-sized canapés ready to serve
Where
Cootham (RH20)
County
West Sussex
Diets
Vegetarian, vegan, gluten-free, halal
Also available
Canapés, desserts, sangria and staff
Price
Contact us for a quote
Updated
23 October 2026

Should I cook it myself?

Cooking paella for a crowd yourself is possible, but it’s harder than it looks. A big pan needs a burner that heats it evenly, and getting the rice right at scale is tricky. Read how to cook paella for a crowd.

Cooking it yourself? Test your pan and burner first, have hot stock ready, and don’t stir once the rice goes in. Keep a clear zone around the burner.

Common questions in Cootham

Is Cootham close to London?

Roughly 43 miles from the centre of London, and well within our area.

Can you cook at venues in the South Downs National Park?

Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We will follow the site rules.

Can you cook halal paella?

Yes, on request. Let us know your halal numbers, and we’ll cook a separate pan.

Do you cook inside?

Mostly outside or under an open cover, since the burners are gas. Some venues have suitable spaces; we will check with you and the venue.

How much space do you need?

A level space for the pans, burners and a serving table, outdoors or in a marquee or well-ventilated area, plus the venue’s agreement to cooking.

How many different paellas?

Two or three is usual: a meat or mixed paella, a seafood paella and a vegetable or vegan one. We’ll suggest a split based on your guests.

How does payment work for businesses?

Tell us what your finance team needs, and we’ll explain how we work.

What paperwork do you have?

Tell us what your venue or facilities team needs, and we’ll provide it.

The process

We cook over gas burners in wide, shallow pans. We need a level, ventilated spot, which we agree with you beforehand. In Cootham, a summer staff party stays light until about 9:20pm; winter events, dark by about 4:00pm, need lit cooking and serving areas.

  1. First, we check date and venue.
  2. You pick the menu.
  3. We provide the paperwork.
  4. Your team watches the paella cook.
  5. It is served quickly, then we pack down.

Preparing for the day

  • Name one person we can ask on the day
  • Give us your final numbers and diets
  • Tell us where to park and unload

Getting a price

Every event is quoted individually, so the price fits what you actually want. To ask for one, fill in our quote form.

Ask for a quote

Read more

Catering for every guest

Most events have a mix of diets. To plan for them:

  • Give us diet totals and allergy details
  • Include soft drinks and water as well as alcohol
  • Ask facilities what documents they need from us
  • Ask staff about diets in advance

Service is timed to your schedule, whether that is a lunch break or an evening party.

Bar staff and sangria on request.

What we need at the venue

We’ll be honest if a space won’t work, and suggest an alternative. What matters most:

  • Access for unloading near the cooking spot
  • A safe distance from anything that could catch
  • Sign-off from facilities for live cooking

Not sure about your space? Send us a photo and we’ll tell you honestly.

What we offer

  • Paella lunches
  • Vegan & vegetarian pans
  • Canapé tapas
  • Desserts
  • Bowl food
  • Drinks service

View our sample menu

How we price corporate paella catering

We will give you a clear, itemised quote. The main things that affect it are:

  • Extra courses such as canapés, tapas and dessert
  • How many guests are eating
  • Whether you need crockery
  • Timings and hours

Live paella pricing depends on the event. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. Your quote spells it all out.

Getting an accurate quote

These details help us quote quickly:

  • The date and rough timings
  • Where the event is
  • A photo of the space, if you can
  • Expected numbers

Thinking about corporate paella catering for your work event in Cootham? Tell us what you have in mind and we’ll come back with ideas and a quote. Just use our quote form.

Live paella or other catering?

A barbecue cooks in batches and needs plenty of separate vegetarian food. Paella handles diets with separate pans. Compared with a plated meal, live paella is often good value, because it needs no kitchen and fewer staff. We will send you a quote.

Why Cootham hosts choose us

  • Everything cooked fresh at your event
  • No hidden extras in your quote
  • We cover Cootham and the whole of West Sussex
  • Fast service from the pan

Take a look at How we price And What paella catering costs.

Cootham for staff parties and team days

Cootham is about 7 miles north-west of Worthing, in West Sussex. Work events in Cootham are planned around your venue and timings: a quote, a plan and live cooking on the day. Cootham is one of 371 places in West Sussex we cover. You can also see our page for Brighton, about 16 miles away.

Nearby historic houses include Parham House (1.1 miles west) and Old Place Manor (3.4 miles north-west). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed. Central London is about 43 miles from Cootham, so it’s a practical spot for away days and team events. With the South Downs National Park within about 4 miles, rural team days are easy to arrange.

For corporate paella catering in RH20, we plan around your venue and timings. That could mean a work event in a garden on Warren Croft, Pulborough Road and The Crescent. For work events just outside Cootham, we cover Storrington (1 mile east), Wiggonholt (2 miles north-west), Sullington (2 miles south-east), West Chiltington Common (2 miles north) and Abingworth (2 miles north-east). Within a short drive, we also cover Horsham (12 miles north-east), Worthing (7 miles south-east), Bognor Regis (13 miles south-west), Chichester (15 miles west), Burgess Hill (15 miles east) and Littlehampton (8 miles south).

A little further out are The Storrington And District Museum (1 mile east) and Amberley Castle (3.2 miles west). The countryside around Cootham includes Chanctonbury Hill and Amberley Wildbrooks RSPB Reserve.

  • Local schools include Rydon Community College (1.5 miles east)
  • Pubs nearby include The Crown Inn (within half a mile west)
Map of Cootham © OpenStreetMap contributors

Events we cater in Cootham

It suits summer parties especially well, paired with lawn games and music.

Whatever the occasion, live paella can be the centrepiece. We often cook for:

  • Team-building days
  • Fundraisers
  • Customer events
  • Christmas parties

For staff and clients coming by train, Pulborough station is about 3.3 miles away.

Comparing caterers

  • The wet-weather plan
  • Staff numbers and hours
  • Any travel, parking or access charges
  • How late numbers can change

12 questions to ask before you book

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote