Live paella catering, cooked fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Buckinghamshire · England

Wedding Paella Catering for Nash Lee events

Cooked live, served hot and made to share: paella catering for weddings, from canapés to the wedding breakfast and evening food in Nash Lee and the surrounding area.

  • Marquee and garden weddings
  • Sharing-style wedding meals
  • Evening wedding food

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Book wedding paella catering in Nash Lee

Catering for every guest

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To get it right:

  • Confirm the venue’s catering rules early
  • Send us the running order and speech times
  • Add a dietary question to your RSVP cards
  • Enquire early for peak dates

If things run late, and we will adjust the cooking so it is still served fresh.

We can provide crockery and waiting staff.

Wedding paella catering in Nash Lee, made fresh on the day

Your wedding menu is planned with you, course by course, to suit your guests, venue and budget. Whether it’s rustic barn weddings and relaxed sharing-style wedding breakfasts, we will put together a menu of evening paella, a paella wedding breakfast and canapé tapas.

A wedding in a small place like Nash Lee often means a field, a barn or a family garden. Live paella is made for that: no kitchen needed, just a level, sheltered spot. Let us know about access and ground. We cater for vegetarian, vegan, gluten-free and halal guests, each in a separate pan and clearly labelled.

Location
Nash Lee (HP17)
Region
Buckinghamshire
Dietary options
Gluten-free, vegan, vegetarian, halal
Extras
Tapas, desserts, sangria, staff
Price
Quoted for your event
Page updated
23 October 2026
An outdoor evening reception lit by festoon lights in the trees

A closer look at the menu

Evening paella

Evening paella is hot, filling and fun.

Desserts

Spanish desserts from churros to crema catalana, or your cake as dessert.

Should I cook it myself?

For a small group, cooking yourself can work well. For big numbers or lots of diets, a caterer makes life easier, and keeps vegetarian and allergy-safe pans separate.

Weighing up DIY against a caterer? Think about numbers, diets and how much you want to enjoy the day. We’re happy to give you a quote to compare.

Nash Lee questions

Can you cater a reception after a service at Church of St Peter and St Paul?

Yes, at a garden, marquee or venue nearby with a suitable spot to cook. Churches rarely have space for live cooking, so the meal is typically elsewhere. Tell us where the reception will be.

Can you cook at venues in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules; ask your venue. We will work to whatever the site needs.

Is paella too casual for a wedding?

With the right presentation, it feels special: canapés, tapas, crockery and table service.

What if our speeches run late?

We adapt. We keep in touch with your venue on the day so the paella is served fresh.

What does wedding paella catering cost?

The price depends on numbers, menu, courses, staff and travel. Send us the details for a quote.

Do you do desserts?

Yes, Spanish desserts can be added. Tell us what you have in mind when you ask for a quote.

Where do you cater?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight.

How long does the paella take?

It depends on the menu and numbers. We agree the timings in advance so the paella is ready when you want it.

Nash Lee weddings: local tips

Nash Lee is about 4 miles south-east of Aylesbury, in Buckinghamshire. Tell us where your wedding in Nash Lee will be, and we’ll plan access and set-up before the day. Nash Lee is one of 263 towns and villages in Buckinghamshire where we cook. You can also see our page for Oxford, about 19 miles away.

If you are marrying at a church near Nash Lee, such as Church of St Peter and St Paul, a reception in a garden, marquee or hired venue nearby keeps the day flowing: the paella can be cooking while you have photos taken, so it’s ready as guests arrive. For outdoor photos, Coombe Hill is close by. The Chilterns National Landscape is within about 2 miles of Nash Lee, with plenty of rural wedding settings. Ask your venue about access and cooking rules.

This part of Buckinghamshire takes in HP17, and we can cater your wedding anywhere in it. Close by, we cover weddings in Terrick (1 mile south), Chalkshire (1 mile south), North Lee (1 mile north-west), Butler's Cross (1 mile south) and Ellesborough (1 mile south). We also cook in nearby towns such as Aylesbury (4 miles north-west), High Wycombe (10 miles south), Chesham (8 miles south-east), Marlow (13 miles south), Amersham (10 miles south-east) and Beaconsfield (12 miles south-east).

Nearby you will also find Little Kimble Motte (1.5 miles south-west) and National Paralympic Heritage Centre (2.5 miles north). Not far away are Coombe Hill and Brush Hill Local Nature Reserve.

  • Local pubs include The Russell Arms (0.8 miles south)
Map of Nash Lee © OpenStreetMap contributors

What wedding paella catering costs

These are the factors that matter most:

  • Whether you need crockery
  • Your choice of paellas
  • How long we’re needed on site
  • Parking and unloading

There is no one-size-fits-all price for live paella. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. We itemise everything in your quote.

Details that help

To speed things up, tell us:

  • Whether you want canapés, tapas or desserts
  • A picture of where we’d cook
  • The date and rough timings
  • Expected numbers

The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. To send your details, send us your details through our quote form.

For event organisers in Nash Lee

If you are organising for someone else, whether you are a planner, an office manager or an event organiser, we’re happy to deal with you and the venue directly. It saves passing messages back and forth.

For big numbers, we plan pans and serving points to keep queues short, so guests are fed quickly. Let us know how long the food break is.

Step by step

The cooking is part of the entertainment. Onion, garlic, peppers and tomato go in first, then the stock and saffron, then the rice, which cooks without stirring. Golden-hour photos in Nash Lee at midsummer come around 9:25pm, so we can time the evening paella around your photos. Sunset is around 8:55pm in late May and 7:05pm in late September.

  1. Send us your wedding date, venue and numbers.
  2. Together we plan each course.
  3. We agree timings with you and your venue.
  4. We cook live on the day and serve each course.
  5. We pack down, and staff stay as agreed.

How to prepare

  • Give us your final numbers and diets
  • Check the venue allows live cooking
  • Arrange parking near the cooking spot

Ask for a quote

We quote for each event separately, so you only pay for what you need. For a quote, send us your details through our quote form.

Get a quote

Related guides

Planning the cooking area

No two venues are the same, so we’ll ask about yours when you contact us. In general, we need:

  • Level ground for the pans and burners
  • Somewhere close to park and unload
  • The venue’s permission for live cooking

Not sure about your space? Send us a picture and we will tell you honestly before booking.

Popular choices

  • Canapé tapas
  • Sangria & bar staff
  • Table tapas
  • Dessert
  • Evening paella
  • Paella wedding breakfast

View our sample menu

Live paella or other catering?

Compared with formal catering, live paella is relaxed and sociable, but with canapés, table tapas and good crockery, it still feels special. If you have a budget in mind, tell us, and we’ll put together a menu that fits. Even a simple menu can be a feast.

What you get with us

  • Paella cooked from scratch on site
  • Add tapas, canapés and Spanish desserts
  • Every diet catered for, pan by pan
  • Catering across Buckinghamshire, including Nash Lee

Take a look at How we price Or Our guide to catering costs.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote