West Berkshire · England
Wedding paella catering in Brimpton Common, West Berkshire
Bring the theatre of live paella to your wedding in Brimpton Common. We cook from scratch on site, then served hot from the pan.
- Receptions after an intimate ceremony
- Weddings with mixed diets
- Informal wedding breakfasts
Book wedding paella catering in Brimpton Common
About our wedding paella catering in Brimpton Common
Your wedding menu is planned with you, course by course, to suit your guests, venue and budget. We cook evening paella, table tapas and canapé tapas, and typical bookings are for relaxed sharing-style wedding breakfasts and garden and marquee weddings.
A wedding in a small place like Brimpton Common often means a field, a barn or a family garden. Live paella is made for that: no kitchen, just a level, sheltered spot. Tell us about lanes, gates and ground conditions. The paella is served straight from the pan, so every plate is hot, and a queue moves quickly.

- Location
- Brimpton Common (RG7)
- Area hub
- West Berkshire
- Diets
- Vegan, vegetarian, gluten-free and halal
- Extras
- Tapas, churros, sangria, crockery
- Quote
- Contact us for a quote
- Updated
- 23 October 2026
Events we cater in Brimpton Common
Couples choose paella because it feels relaxed and generous, and because guests remember it.
We’re booked for all kinds of occasions in Brimpton Common and nearby. Popular bookings include:
- Farm and barn venues
- Sharing-style wedding meals
- Weddings with lots of dietary needs
- Weddings with a Spanish theme
Thatcham Reed Beds nearby makes a lovely backdrop for photos.
What to look for in a quote
- VAT, if it applies
- Whether travel is included
- The deposit and payment dates
- When final numbers are due
What else we do in Brimpton Common
Brimpton Common questions
We’re having a ceremony at Church of St Nicholas: can you cater afterwards?
Yes, at a nearby garden, marquee or hall where we can cook. Churches rarely have space for live cooking, so the meal is typically elsewhere. Send us the reception address.
Do you come out to small places like Brimpton Common?
No, we cook in small places too. Tell us about lanes, gates and parking.
Who clears up?
We clear our cooking area away when service is finished. Clearing guests’ plates and tables can be added with waiting staff.
Do you have a kids’ option?
Yes, children are easy to cater for. Tell us how many and roughly how old, and we will plan a pan with them in mind.
Do you do canapés and evening food too?
Any part of the day, or all of it, from the drinks reception to the evening.
What space do you need to cook?
A level space for the pans, burners and a serving table, outdoors or in a marquee or well-ventilated area, plus the venue’s agreement to cooking.
What if the timings change?
Tell us and we’ll adjust. We keep in touch with your venue on the day and time the rice so it is served at its best.
Can you cook halal paella?
Yes. Halal paella is cooked with halal chicken and no pork or alcohol, in its own pan.
Before you choose a spot
Safety and good cooking both depend on the spot we use. We need:
- A level, firm spot for the burners and pans
- A separate open-sided gazebo if the meal is in a marquee
- Parking close enough to carry equipment
Not sure about your space? Send us a picture and we will tell you honestly.
Popular choices
- Table tapas
- Paella wedding breakfast
- Canapé tapas
- Sangria & bar staff
- Evening paella
- Dessert
For event organisers in Brimpton Common
If you run the same event each year, tell us your dates early, so we can hold the date.
Organising a club, school or community event in Brimpton Common? Live paella feeds a crowd quickly and suits most diets. Give us the details and we will suggest a plan.
What affects the price in Brimpton Common
There’s nothing hidden: the price is based on:
- Plates, cutlery and glassware
- How many staff you need
- Your choice of paellas
- Parking and unloading
Premium seafood costs more than chicken or vegetables, so the menu you choose affects the price. We’ll suggest options to suit your budget.
Getting an accurate quote
For a quote, it helps to have:
- A photo of the space, if you can
- Where the event is
- Any dietary needs and allergies
- The courses you’d like
The quickest way to a quote is to send us your details through our quote form. Tell us about your wedding in Brimpton Common, and we will put together a menu and price.
Wedding venues and ceremonies near Brimpton Common
Brimpton Common is about 2 miles west of Tadley, in West Berkshire. Weddings in Brimpton Common are planned around your venue and timings: a quote, a plan and live cooking on the day. Brimpton Common is one of 155 towns and villages in West Berkshire where we cook. Our nearest city page is Reading, about 11 miles away.
For guests travelling by train, Midgham station is about 2.2 miles away. If you are marrying at a church near Brimpton Common, such as Church of St Nicholas, a reception in a garden, marquee or hired venue nearby keeps the day flowing: we can be cooking during the photos, so it’s ready as guests arrive.
We cook at weddings all over the RG7 postcode area. We also cook at weddings in Heath End (1 mile south-east), Inhurst (1 mile south-east), Baughurst (1 mile south-east), Axmansford (1 mile south) and Brimpton (1 mile north-west). Further out, we also cater in Newbury (6 miles west), Thatcham (4 miles north-west), Burghfield Common (6 miles north-east), Speenhamland (7 miles north-west), Hungerford (15 miles west) and Spencers Wood (10 miles east).
Well-known places in the area include Calleva Museum (3.8 miles east) and West Berkshire Community Hospital (5.4 miles north-west). Green spaces nearby include Thatcham Reed Beds.
- Nearby schools include Brimpton C.E. Primary School (1.1 miles north-west)
The process
We work to your timings. If speeches run late or the photos take longer, we adjust the cooking so it’s served at its best. In Brimpton Common, midsummer sunset is about 9:25pm, and by late September it is nearer 7:10pm, which means evening paella is normally served in daylight in June and July. For autumn and winter weddings, when it is dark by about 4:00pm in December, plan lighting for the cooking area.
- We check availability for your date.
- You choose canapés, tapas, paellas and desserts.
- We confirm everything with your venue.
- Guests watch the paella cook during the reception.
- We serve and clear our cooking area.
Preparing for the day
- Let us know who to talk to on the day
- Let us know the timings for the day
- Confirm the venue is happy with live cooking
Ask for a quote
Still deciding on the menu? No problem: tell us about the occasion and the guests, and we will make suggestions. To start, send us your details through our quote form.
Related guides
Diets, allergies and planning
We cater for vegetarian, vegan, gluten-free and halal guests. To make it work smoothly:
- Tell us about suppliers who need feeding
- Introduce us to your venue coordinator
- Decide whether guests queue at the pans or are served at the tables
- Share your running order, including speeches
On the day, we liaise with your coordinator or toastmaster, so you can enjoy yourselves.
We can provide crockery and waiting staff.
Can I cook paella for a crowd myself?
Weighing up DIY against a caterer? Think about numbers, diets and how much you want to enjoy the day. Ask us for a quote and compare.
You can hire equipment and do it yourself, but you will still need to source ingredients, prep and cook for hours. A caterer handles all of that.
Why live cooking beats a buffet
Food vans can create long queues. Paella pans serve many guests quickly. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.
Why choose Love Paella in Brimpton Common
- Paella cooked from scratch on site
- Add tapas, canapés and Spanish desserts
- Sangria and bar staff available
- Plates, cutlery and waiting staff available
See Our pricing Or The cost guide.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff