Reading · England
Tapas & canapé catering in Trench Green, Reading
From the first sizzle of the sofrito to the last spoonful of crispy rice, Spanish tapas and canapé catering, on its own or alongside a paella turns food into part of your event in Trench Green.
- Birthday drinks
- Engagement parties
- Receptions and drinks parties
Tapas catering in Trench Green
Tapas catering in Trench Green, made fresh on the day
The best spreads mix hot and cold: cold cheese and ham with hot bravas, croquetas and garlic prawns. Typical bookings include tapas before paella and anniversary parties, serving Serrano ham, croquetas and Manchego with membrillo.
In a rural spot like Trench Green, tapas can be served in a garden, barn or marquee. We cater for vegetarian, vegan, gluten-free and halal guests, with each paella cooked in its own pan and clearly labelled.
What affects the price in Trench Green
Here’s what makes the biggest difference to the price:
- The length of service
- How many courses
- How many guests are eating
- Whether you need crockery
Live paella pricing depends on the event. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. Your quote spells it all out.
Details that help
Here’s what makes a quick, accurate quote possible:
- The date and time of the event
- What the venue already provides
- Which courses you have in mind
- Expected numbers
Each quote is tailored to your event. Give us your date and numbers, and we’ll check availability at the same time.
Why live cooking beats a buffet
Generic canapés all look the same. Tapas bring something different. Tapas, desserts, sangria, staff and crockery are optional extras, so you can choose exactly what you need.
Why choose Love Paella in Trench Green
- We cover Trench Green and the whole of Reading
- Live cooking, not reheated food
- Starters and desserts to complete the menu
- Drinks service on request
See How we price And The cost guide.
Space, weather and the venue
We’ll agree the cooking spot with you before the day. A good spot ticks these boxes:
- Space to finish hot dishes
- Space for a serving table or station
- Table space for sharing dishes at seated meals
If you are unsure, send a photo of the space and we’ll say what we think before you book.
What we offer
- Olives & bread
- Manchego & membrillo
- Gambas al ajillo
- Croquetas
- Chorizo in red wine
- Albóndigas
- Serrano ham
- Padrón peppers
- Patatas bravas
- Tortilla española
Planning a tapas spread in Trench Green
Trench Green is about 2 miles north-west of Caversham, in Reading. For an event in Trench Green, we can cook in gardens, marquees, barns, courtyards and offices. We cater in 34 places in Reading.
Historic buildings near Trench Green frequently have strict catering rules, so ask early if that is your venue. Canapé tapas suit the drinks after a ceremony at a church like Church of St Margaret and Bardolf Aisle.
Tapas catering in RG4 is planned around your venue and your guests. For events just outside Trench Green, we cover Chazey Heath (1 mile east), Mapledurham (1 mile south-west), Purley on Thames (2 miles south-west), Norcot (2 miles south) and Tilehurst (2 miles south). Within a short drive, we also cover West Reading (3 miles south), Shinfield (7 miles south-east), Arborfield Garrison (9 miles south-east), Horncastle (3 miles south), Whitley Wood (6 miles south-east) and Fords Farm (4 miles south).
Other landmarks nearby include Royal Berkshire Regiment Museum (2.6 miles south) and Battle Hospital (2.6 miles south). Open spaces near Trench Green include Moor Copse Nature Reserve and Sonning Hill.
- Nearby, you’ll find Pack Horse Public House (0.5 miles north-east)
How the day works
We arrive in good time before you want to eat, set up the cooking area and get the stock going. Your guests are welcome to watch while it cooks. Evening receptions in Trench Green stay light until about 8:55pm in late May and 9:25pm in late June, which suits an outdoor reception.
- We check your date.
- You pick the style.
- We set up on arrival.
- Hot and cold tapas are served.
- Afterwards, we clear up.
Getting ready for the day
- Make sure the spot is clear of anything flammable
- Confirm the venue is happy with live cooking
- Make sure we can park close by to unload
Getting a price
Tell us your date, venue or postcode and roughly how many guests, plus any dietary needs, and you’ll get a menu idea and a price. To get started, send us your details through our quote form.
Planning help
DIY paella versus live catering
Hiring a pan and burner is one option, but you’ll still need to source ingredients, prep and cook for hours. A caterer handles all of that.
If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and do not stir once the rice goes in. And keep children and pets well away from the burner.
FAQs for Trench Green
Is Trench Green too small for live paella?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and parking.
Which station should guests use for Trench Green?
The closest is Tilehurst station, roughly 1.7 miles away.
Do you cater for vegetarian guests?
Yes, and meat eaters often go back for seconds. Each is cooked separately, with its own stock and utensils.
When should we book?
The sooner the better. Popular dates book up first, so get in touch early.
Can you cook in the rain?
A covered, ventilated spot keeps us cooking in the rain. We’ll make a plan B with you.
Are the tapas fresh?
We finish hot dishes on site; cold tapas are laid out as guests arrive.
Do you provide drinks?
Sangria, yes. We can also supply bar staff for your own drinks.
Do you clear up afterwards?
We take our equipment and leave the cooking area tidy. Ask us about table clearing if you need it.
Catering for every guest
Good planning keeps every guest safe and happy. Try these:
- Canapés need staff to serve
- Match tapas with Spanish drinks
- Collect dietary needs
- Decide whether tapas are a starter, canapés or the whole meal
Table tapas are set down to share.
Add a live paella main.
The menu, dish by dish
Croquetas
Creamy croquettes with a crisp coat.
Tortilla española
Tortilla is vegetarian and naturally gluten-free when made carefully.
Working with your venue
If you’re organising for someone else, whether you are a planner, an office manager or an event organiser, we will work directly with you and the venue. It keeps things simple.
Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Tell us what your venue needs and we’ll work to it.
Places near Trench Green
Other catering in Trench Green
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff