Live paella catering, cooked fresh at your event · London and the South East
Crowds walking between food stalls at an outdoor food festival

Kent · England

Festival & event paella in Stone Corner, Kent

Something for every guest: meat, seafood, vegetarian and vegan pans side by side. Paella street food for festivals, fairs, markets and community events for events in Stone Corner.

  • County and country shows
  • Crew, volunteer and VIP catering
  • Food and music festivals

Get a quote

Planning an event in Stone Corner?

Festival paella catering for your event in Stone Corner

We arrive with our equipment and follow the site rules, including arrival and waste arrangements. For christmas and farmers’ markets and food and music festivals, we can cook seafood paella, chicken and chorizo paella and giant-pan paella.

Rural events near Stone Corner can be a long way from food outlets, so a paella stall is a welcome sight. Each paella is cooked from scratch on the day, not reheated, and served as soon as it’s ready.

Close view of a large paella pan full of rice, mussels and prawns
Where
Stone Corner (TN30)
Area hub
Kent
Diets
Vegetarian, vegan, gluten-free, halal
Extras
Tapas, churros, sangria, crockery
Price
Quoted for your event
Updated
23 October 2026

Who books festival paella catering in Stone Corner?

It suits outdoor events of all sizes.

Big or small, live paella works well. Common bookings include:

  • School and charity events
  • Festivals
  • Community events and open days
  • County and country shows

For visitors coming by rail, Appledore (Kent) station is about 3.9 miles away.

Before you book anyone

  • VAT, if it applies
  • When final numbers are due
  • The wet-weather plan
  • Allergen information for each dish

How to compare caterers

What festival paella catering costs

These are the factors that matter most:

  • Chicken, vegetable or premium seafood
  • How many courses
  • How many guests are eating
  • The length of service

Comparing caterers? Look at what each quote includes: staff, crockery, bread and salads, travel and VAT. Our quotes spell it all out.

Getting an accurate quote

Good planning starts with a few facts. Please include:

  • Anything your venue supplies
  • Whether you want canapés, tapas or desserts
  • Where the event is
  • Expected numbers

Most quotes start with a few simple details: date, location, guest numbers and diets. To send them, send us your details through our quote form.

Organising for someone else?

Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We are happy to liaise with facilities on access and timings.

Many venues have rules for outside caterers: cooking areas, access times and documents. Send us your venue’s requirements and we will follow them.

Diets, allergies and planning

Allergies and diets are taken seriously. Help us by following these steps:

  • Check how many portions traders can serve
  • Plan for vegan and gluten-free visitors
  • Schedule crew meals
  • Check allergen info is on display

Allergen information is available at the stall, and each pan is labelled.

Tapas and churros can be added to a stall menu.

Why live cooking beats a buffet

For a stall that adds atmosphere, paella is a strong choice. Got a budget? Let us know, and we will suggest a menu to match. Even a simple menu can be a feast.

What you get with us

  • Live cooking, not reheated food
  • Add tapas, canapés and Spanish desserts
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • A clear, itemised quote

Read Our pricing Or The cost guide.

The menu, dish by dish

Vegan paella

Vegan visitors get a real meal.

Seafood paella

A seafood pan with prawns and mussels for fish lovers.

Planning the cooking area

We cook in large pans over gas burners, so the cooking area needs a little planning. Here’s what we look for:

  • Your trader pack and site rules
  • A level pitch on firm ground
  • Access for unloading at set-up

If you’re unsure, send a photo of the space and we’ll say what we think before you book.

What we offer

  • Churros
  • Giant paella pans
  • Tapas
  • Vegan paella
  • Seafood paella
  • Chicken & chorizo paella

Browse the menu

Community events around Stone Corner

Stone Corner is about 10 miles south-west of Ashford, in Kent. For festival paella catering in Stone Corner, we cater in back gardens, halls with outdoor space, barns, marquees and offices. We cater in all 922 towns and villages across Kent. We cook right across the region, from Stone Corner to Canterbury (23 miles away).

The coast is within about 6 miles of Stone Corner, so for seaside events we plan a sheltered pitch.

We cook at events all over the TN30 postcode area and the streets around it. Nearby, we also cater events in Acton (1 mile south-west), The Stocks (1 mile south), Reading Street (1 mile north-east), Wittersham (1 mile south-west) and Stone in Oxney (2 miles east). We also cook in nearby towns such as Ashford (10 miles north-east), Tenterden (3 miles north-west), Kennington (12 miles north-east), New Romney (10 miles east), Staplehurst (12 miles north-west) and Stanhope (9 miles north-east).

A little further out are Smallhythe Place (1.4 miles north-west). The countryside around Stone Corner includes Flatropers Wood.

Map of Stone Corner © OpenStreetMap contributors

Common questions in Stone Corner

What’s the nearest station to Stone Corner for guests?

The closest is Appledore (Kent) station, roughly 3.9 miles away.

Is Stone Corner close to London?

About 48 miles from central London, and we cover it as standard.

How much does festival paella catering cost in Stone Corner?

The price depends on numbers, menu, courses, staff and travel. Send us the details for a quote.

Can you do gluten-free paella?

We can cook a gluten-free paella in its own pan. Tell us about any coeliac guests when you book so we can plan it carefully.

Can you feed our volunteers?

Yes, timed to your schedule. Send us numbers and times.

What do you need at the venue?

Less than you might think: a flat spot away from anything flammable, with space to serve. Send us a photo if you’re not sure.

Do you cater in Stone Corner?

Yes, we do. Stone Corner is one of the places we cover. Tell us your date and we will check availability.

Is halal food available?

Yes. We use halal chicken and leave out pork and alcohol, in a separate pan.

What happens on the day

We get there well before serving, unload, set up the burners and prepare the stock. Your guests are welcome to watch while it cooks. Evening events in Stone Corner have light until about 9:15pm at midsummer; after that, the pitch needs good lighting.

  1. Tell us about the event, the crowd and the pitch.
  2. You get our stall menu and what we need on site.
  3. Paperwork goes over in good time.
  4. We time the first pans for the lunchtime rush.
  5. At close, we pack down and tidy up.

Preparing for the day

  • Check the venue allows live cooking
  • Confirm numbers and diets before the day
  • Arrange a covered spot for wet weather

How to get a price

Still deciding on the menu? That is fine: tell us about the occasion and the guests, and we’ll make suggestions. Start when you are ready: send us your details through our quote form.

Ask for a quote

Planning help

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote