Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate paella catering in Upper Eashing, Surrey

Hot, generous and cooked in front of everyone: paella catering for office lunches, staff parties, team days and client events for events in Upper Eashing and across Surrey.

  • Client and customer events
  • Charity days
  • Conference lunches

Get a quote

Book corporate paella catering in Upper Eashing

Why choose live paella in Upper Eashing?

If you want catering that becomes part of the event, live paella stands out. Seafood and premium ingredients cost more than chicken or vegetable paellas, so your choice of paellas affects the total. Tell us your budget and we’ll suggest a menu.

What you get with us

  • Everything cooked fresh at your event
  • Crockery and waiting staff if you need them
  • Tapas, canapés and desserts if you want them
  • No hidden extras in your quote

Read How we price Or Our guide to catering costs.

About our corporate paella catering in Upper Eashing

Live paella makes lunch an activity, not just a break from it. Whether it is company summer parties and end-of-year celebrations, we can cook paella lunches, bowl food and canapé tapas and more.

An away day near Upper Eashing is a good fit for live paella: it needs no kitchen, just a level spot and access. You will know exactly what’s included before you book: menu, staff, crockery and anything else you choose.

Where
Upper Eashing (GU7)
Area hub
Surrey
Special diets
Gluten-free, vegan, vegetarian, halal
Extras
Canapés, desserts, sangria and staff
Price
Contact us for a quote
Last updated
23 October 2026
Hands serving paella from a pan at a table with drinks

Events we cater in Upper Eashing

Nobody is left out: every diet gets a hot main.

These are some of the occasions we cater in Upper Eashing and Surrey:

  • Product launches and open days
  • Team-building days
  • Conferences and training days
  • End-of-year celebrations

Upper Eashing is about 32 miles from central London, which makes it handy for team days out of the city.

Before booking anyone

  • When payment is due
  • How many staff are coming, and for how long
  • Whether VAT is included
  • The wet-weather plan

12 questions to ask before you book

Working with your venue

Organising a club, school or community event in Upper Eashing? Paella is quick to serve to a crowd and suits most diets. Tell us about the event and we’ll suggest a menu.

For repeat events, such as annual staff parties or seasonal fairs, let us know your dates early, so we can hold the date.

What happens on the day

Serving is fast: the paella goes straight from the pan to the plate, so large groups are fed quickly. When service is finished, we pack down. After-work summer parties in Upper Eashing have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.

  1. Send us the date, venue, numbers, timings and diets.
  2. We confirm a menu and a quote, with any paperwork your venue needs.
  3. We arrange access and timings with your facilities team or venue.
  4. On the day we set up, cook live and serve at the agreed time.
  5. We clear our cooking area away and leave the space as we found it.

Getting ready for the day

  • Choose a level spot for the cooking area
  • Confirm the venue is happy with live cooking
  • Arrange a covered spot for wet weather

Ask for a quote

We need only a few details to quote: date, location, guest numbers and diets. To send them, use our quote form.

Get a quote

Planning help

How we price corporate paella catering

Live paella pricing is straightforward once we know the basics:

  • Crockery and cutlery, or disposables
  • Guest numbers
  • How many staff you need
  • How many courses

Larger events generally cost less per head, since the set-up is much the same either way. Give us your numbers and we’ll quote.

What we need to know

These details help us quote quickly:

  • Your date and when you want to eat
  • Where the event is
  • Approximate guest numbers, including children
  • What the venue already provides

Planning corporate paella catering in Upper Eashing? Tell us what you have in mind and we’ll come back with ideas and a quote. Just fill in our quote form.

Planning a team event in Upper Eashing

Upper Eashing is about 5 miles south-west of Guildford, in Surrey. For a work event in Upper Eashing, we cater in back gardens, halls with outdoor space, barns, marquees and offices. Upper Eashing is one of 395 places in Surrey where we cook.

Teams travelling in by rail can use the station: the nearest station is Godalming station, about 1.1 miles east. Historic houses near Upper Eashing include Loseley Park (2.7 miles north-east) and Wanborough Manor (3.4 miles north). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed. The Surrey Hills National Landscape is within about 7 miles, which suits team away days in the countryside.

Wherever your work event is in GU7, we can cook for your guests, from busy streets to quiet lanes. We can cater a work event on streets such as Eashing Lane and Lower Eashing. Close by, we cover work events in Lower Eashing (1 mile north-west), Aaron's Hill (1 mile east), Norney (1 mile north-west), Milford (1 mile south) and Peper Harow (1 mile west). Larger places within reach include Guildford (5 miles north-east), Woking (10 miles north), Camberley (11 miles north), Farnham (7 miles west), Dorking (14 miles east) and Frimley (10 miles north-west).

A little further out are Milford Hospital (1.4 miles south-east) and Guildford Castle (4.6 miles north-east). Open spaces near Upper Eashing include Frith Hill and Lower Lake.

  • Schools near Upper Eashing include St Hilary's School (1.1 miles east) and Godalming College (1.3 miles south-east)
  • Nearby, you’ll find The Stag on the River pub (within half a mile west)
Map of Upper Eashing © OpenStreetMap contributors

Dietary needs and planning tips

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To get it right:

  • Get facilities approval early
  • Send us totals for each diet and any serious allergies
  • Ask staff about diets in advance
  • Tell us how long the food break is

We serve at the agreed time, whether that is a lunch break or an evening party.

Crockery, cutlery and waiting staff available.

Before you choose a spot

Most outdoor spaces and many venues work for live paella, but there are a few things to check:

  • Somewhere close to park and unload
  • Flat, firm ground for the cooking area
  • The venue’s permission for live cooking

If you’re unsure, send a photo of the space and we will say what we think before booking.

What we offer

  • Canapé tapas
  • Drinks service
  • Bowl food
  • Desserts
  • Paella lunches
  • Vegan & vegetarian pans

View our sample menu

What’s in the pans

Canapé tapas

Canapé tapas suit client events.

Paella lunches

A paella lunch feeds a team fast, with every diet covered.

Questions from Upper Eashing

Can you cook in Under Green?

Only if the landowner, generally the council, allows it. Check with them, and we will provide our paperwork.

Can you cook at venues in the Surrey Hills National Landscape?

Yes, though some venues in protected landscapes have extra rules; ask your venue. We will work to whatever the site needs.

Can you serve drinks?

Sangria, yes. For other drinks, we can provide bar staff to serve what you buy.

Do you cater for young children?

Of course. A simple chicken paella is usually popular with children. Tell us how many are coming.

Can we add tapas or canapés?

Yes. Canapés with drinks or tapas for the tables, while the rice is cooking.

How many different paellas?

Two or three covers most guests. Tell us about your guests’ diets and we will suggest the mix.

Is halal food available?

Yes, we do. Halal paella is cooked with halal chicken and no pork or alcohol, in a separate pan.

Do you cook at offices in central London?

Often, if the site has a suitable space and allows cooking. We’ll check with your facilities team.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote