Kent · England
Corporate paella catering in Round Street, Kent
We cook paella catering for office lunches, staff parties, team days and client events across Round Street and Kent, with vegetarian, vegan, gluten-free and halal options.
- Away days and office lunches
- End-of-year celebrations
- Conference lunches
Live corporate paella catering in Round Street
Corporate paella catering in Round Street, cooked live
A paella station turns lunch into part of the event, not just a break from it. Typical bookings include customer events and office lunches and away days, serving paella lunches, canapé tapas and vegan and vegetarian paella.
For rural venues near Round Street, we can bring a hot lunch to the team. Let us know about access and parking. Every pan is cooked in front of your guests, so the food is hot, fresh and part of the occasion.
About the dishes
Bowl food
Bowls are perfect for mingling.
Vegan and vegetarian pans
Separate pans with plant-based stock, so everyone eats well.
Prices and what affects them
Here’s what makes the biggest difference to the price:
- Parking and unloading
- Chicken, vegetable or premium seafood
- Staff: cooks, waiting staff and bar staff
- The length of service
Premium seafood costs more than chicken or vegetables, so the menu you choose affects the price. We will suggest options to suit your budget.
Details that help
For a quote, it helps to have:
- Your date and when you want to eat
- Whether you want canapés, tapas or desserts
- Diets and allergies you know about
- Roughly how many adults and children
The more you tell us, the more accurate the quote: venue, timings, courses and extras. When you’re ready, fill in our quote form.
Planning a team event in Round Street
Round Street is about 3 miles south of Gravesend, in Kent. For corporate paella catering in Round Street, we can cook in gardens, marquees, barns, courtyards and offices. We cover 922 places across Kent. You can also see our page for London, about 22 miles away.
Nearby historic houses include Cobham College (0.9 miles east) and Starkey Castle (4 miles south-east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. Round Street is about 22 miles from central London, so it’s a practical spot for away days and team events.
This part of Kent takes in DA13, and we can cater your work event anywhere in it. We also cook at work events in Sole Street (1 mile south), Gold Street (1 mile south-east), Nash Street (1 mile west), Meopham (1 mile south-west) and Henley Street (1 mile south-east). Larger places within reach include Maidstone (11 miles south-east), Dartford (8 miles north-west), Sevenoaks (11 miles south-west), Gravesend (3 miles north), Tonbridge (14 miles south) and Northfleet (3 miles north-west).
Nearby you’ll also find Gravesham Museum (3.5 miles north) and Gravesham Community Hospital (3.6 miles north). Open spaces near Round Street include Gad's Hill and Ranscombe Farm.
- Schools near Round Street include Meopham School (1.8 miles south-west)
- Local pubs include The Railway Inn (0.6 miles south)
Who books corporate paella catering in Round Street?
No kitchen required, so it works at offices, car parks, courtyards and outdoor venues.
We’re booked for all kinds of occasions in Round Street and nearby. Some of the most common are:
- Summer parties for staff
- Conferences and training days
- Team lunches
- Open days and launches
Teams travelling in by rail can use the station: Sole Street station is about 0.6 miles away.
Comparing caterers
- The deposit and payment dates
- Any travel, parking or access charges
- How each diet is kept separate
- Exactly what’s included in the price
Your questions about corporate paella catering in Round Street
Is Round Street close to London?
About 22 miles from central London.
Can you cook in Jeskyns?
Only with permission from the park’s owner, normally the council. Ask them first, and we will send any information they need.
Can you do sangria?
We can make sangria, and we can staff a bar with your drinks.
Can you do a team-building activity?
Teams often enjoy watching and asking questions. Tell us what you’d like.
Do you cater at business parks?
Many offices have a courtyard, terrace or car park that works, if the building allows it.
Can you serve tapas as well?
Yes, it’s the classic pairing. Tapas go out first, then the paella.
Do you clear up afterwards?
We clear our cooking area away when service is finished. Clearing guests’ plates and tables can be added with waiting staff.
Can you bring crockery?
Yes, on request. Proper crockery or quality disposables can be added to your booking.
Also near Round Street
More for events in Round Street
Organising for someone else?
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We can work with your facilities team on access and timings.
Planning an event for a club, school or charity in Round Street? Live paella feeds a crowd quickly and suits most diets. Give us the details and we will suggest a plan.
What we need at the venue
Most gardens and venues can host live paella, but a few things matter:
- Somewhere close to park and unload
- Space well away from trees, fences and gazebo walls
- Flat, firm ground for the cooking area
If in doubt, send us a picture of the spot and we will advise.
What we offer
- Desserts
- Bowl food
- Canapé tapas
- Drinks service
- Vegan & vegetarian pans
- Paella lunches
Cook it yourself or book a caterer?
You can hire equipment and do it yourself, but you’ll still need to source ingredients, prep and cook for hours. We take care of all of it.
Cooking paella for a crowd yourself is possible, but it’s harder than it looks. A big pan needs a burner that heats it evenly, and getting the rice right for dozens of people takes experience. Our guide to cooking paella for a crowd explains how.
Step by step
We get there well before serving, set up the cooking area and get the stock going. Guests usually gather round to watch while it cooks. For a Christmas party in Round Street, it’s dark by about 3:50pm, so the cooking and serving areas need good lighting. Summer events have daylight until around 9:20pm.
- We start with your date, venue, headcount, timings and diets.
- You get a menu, a quote and any documents the venue asks for.
- We arrange access and timings with your facilities team or venue.
- On the day we set up, cook live and serve at the agreed time.
- We pack down and leave the space tidy.
Getting ready for the day
- Let us know who to talk to on the day
- Arrange a covered spot for wet weather
- Tell us when you want to eat
How to get a price
Every event is quoted individually, so the price fits what you actually want. To ask for one, send us your details through our quote form.
Read more
Why live cooking beats a buffet
Buffets can leave food sitting out. Paella is served hot as soon as it’s ready. Cost depends on guest numbers, the menu and the courses, along with staff, extras and travel. Every event gets its own quote.
What you get with us
- Sangria, plus bar staff for your own drinks
- Cooking your guests will gather round to watch
- Hot food served quickly from the pan
- Separate pans for vegetarian, vegan, gluten-free and halal guests
Take a look at Our pricing Or Our guide to catering costs.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff