Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Paella Catering for Plaitford Green events

Looking for corporate paella catering in Plaitford Green? We bring the pans, burners and fresh ingredients and cook in front of your guests.

  • Charity days
  • Conference lunches
  • Open days and launches

Get a quote

Live corporate paella catering in Plaitford Green

Planning the cooking area

The right spot keeps things safe and helps the paella cook evenly. We look for:

  • Approval from your facilities team or building manager
  • Access for unloading near the cooking spot
  • Agreement from the venue or landowner to cook on site

Not sure about your space? Send us a picture and we will tell you honestly before you book.

Menu ideas

  • Canapé tapas
  • Desserts
  • Drinks service
  • Paella lunches
  • Bowl food
  • Vegan & vegetarian pans

Browse the menu

Corporate paella catering in Plaitford Green, made fresh on the day

Pans and serving points are planned around your schedule, so a large team can be fed in a lunch break. We are frequently asked to cater summer parties for staff and open days and launches, serving paella lunches, vegan and vegetarian paella and canapé tapas.

At country venues around Plaitford Green, live paella brings a hot meal to wherever the team is. Let us know about access and parking. We bring everything we need to cook, and pack down our cooking area when service is finished.

Location
Plaitford Green (SO51)
Area hub
Hampshire
Diets
Vegan, vegetarian, gluten-free and halal
Also available
Tapas, churros, sangria, crockery
Quotes
Ask us for a quote
Updated
23 October 2026
Small canapés on a long wooden serving board

Why choose live paella in Plaitford Green?

Buffet food sits out. Paella is served hot as soon as it is ready. Live paella often compares well with a sit-down meal, as there is no kitchen to hire and fewer staff to pay. We will send you a quote.

Why us?

  • Fast service from the pan
  • Sangria and bar staff available
  • Options for vegetarian, vegan, gluten-free and halal guests, each in its own pan
  • Events in Plaitford Green and across Hampshire

Read How we price And Our guide to catering costs.

What’s in the pans

Canapé tapas

Canapés suit launches and client events.

Vegan and vegetarian pans

Separate pans with plant-based stock, so everyone eats well.

Planning a team event in Plaitford Green

Plaitford Green is about 5 miles west of Romsey, in Hampshire. Anywhere in SO51, we will come to your venue or garden. Plaitford Green is one of 683 places in Hampshire we cover. We cook right across the region, from Plaitford Green to Southampton (about 10 miles away).

Teams travelling in by rail can use the station: Mottisfont & Dunbridge station is about 3.5 miles away.

We cater work events across the SO51 postcode area and the streets around it. Streets in the area include Wellow Wood Road and Sherfield English Lane, and we can cook for a work event on any of them. Other places close to Plaitford Green for corporate paella catering include West Wellow (1 mile south), The Frenches (2 miles east), Shootash (2 miles east), Canada (2 miles south) and East Wellow (2 miles south-east). Further out, we also cater in Winchester (13 miles east), Eastleigh (11 miles east), Totton (6 miles south-east), Chandler's Ford (9 miles east), Hedge End (14 miles south-east) and Romsey (5 miles east).

Other landmarks nearby include Romsey Community Hospital (4.9 miles east). The countryside around Plaitford Green includes Copythorne Common.

Map of Plaitford Green © OpenStreetMap contributors

Common questions in Plaitford Green

What’s the nearest station to Plaitford Green for guests?

The closest is Mottisfont & Dunbridge station, roughly 3.5 miles away.

Is Plaitford Green too small for live paella?

No, we cook in small places too. Let us know about access and parking.

What space do you need to cook?

Less than you might think: a flat spot away from anything flammable, with space to serve. Send us a picture if you’re not sure.

Can you supply plates?

We can. Tell us what your venue provides and we’ll include the rest in the quote.

Can you serve drinks?

Yes, sangria. We can also supply bar staff for your own drinks.

What areas do you cover?

We cover London and the South East, Hampshire included. Find your area.

What happens if it rains?

A covered, ventilated spot keeps us cooking in the rain. We’ll make a plan B with you.

Do you do desserts?

We do. Churros, crema catalana and tarta de Santiago are popular choices.

Prices and what affects them

The same guest numbers can mean different prices, because of:

  • Timings and hours
  • Extra courses such as canapés, tapas and dessert
  • Guest numbers
  • Whether you need crockery

The cost per head generally falls as numbers rise, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.

Getting an accurate quote

You don’t need every detail fixed to get a quote, but it helps to know:

  • The courses you’d like
  • The address or venue name
  • Any dietary needs and allergies
  • The date and rough timings

Not sure what you need yet? No problem: give us the basics about your work event, and we will suggest a menu. Start when you are ready: send us your details through our quote form.

Step by step

We arrive in good time before you want to eat, unload, set up the burners and prepare the stock. Guests generally gather round to watch while it cooks. In Plaitford Green, a summer staff party stays light until about 9:25pm; winter events, dark by about 4:00pm, need lit cooking and serving areas.

  1. Send us the date, venue, numbers, timings and diets.
  2. We send a menu, a price and the paperwork for your venue.
  3. We agree access, parking and set-up times with you or the venue.
  4. On the day we set up, cook live and serve at the agreed time.
  5. We clear our cooking area away and leave the space as we found it.

Preparing for the day

  • Arrange a covered spot for wet weather
  • Tell us when you want to eat
  • Have a level space ready for the pans

Get a quote

The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. To send your details, fill in our quote form.

Get a quote

Related guides

Diets, allergies and planning

Few dishes handle mixed diets as well as paella, because every paella has its own pan. Here are a few tips for planning:

  • Make sure there are plenty of soft drinks
  • Confirm live cooking with facilities
  • Think about shade and seating
  • Ask staff about diets in advance

We serve at the agreed time, whether that is a lunch break or an evening party.

Churros or Spanish desserts to finish.

Planners, venues and businesses

Many venues have rules for outside caterers: cooking areas, access times and documents. Send us your venue’s requirements and we will follow them.

If your event is in a public space, such as a park, check what permission you need first. We can send whatever the landowner or council needs from us.

Occasions we cook for in Plaitford Green

It gets colleagues talking.

These are some of the occasions we cater around Plaitford Green:

  • Away days and office lunches
  • Team-building events
  • End-of-year celebrations
  • Charity days

Nearby historic houses include Landford Manor (1.7 miles south-west) and Mottisfont Abbey (4.2 miles north-east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.

What to look for in a quote

  • VAT, if it applies
  • Whether travel is included
  • When payment is due
  • When final numbers are due

12 questions to ask before you book

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote