Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate Paella Catering in Pachesham Park

Hot, generous and cooked in front of everyone: paella catering for office lunches, staff parties, team days and client events for events in Pachesham Park and across Surrey.

  • Product launches and open days
  • Team lunches
  • Conferences and training days

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Corporate paella catering in Pachesham Park

How our corporate paella catering works in Pachesham Park

Canapés, bowl food and desserts can be added, and we’ll work with your venue on access, timings and paperwork. We’re frequently asked to cater training days and conferences and christmas parties, serving vegan and vegetarian paella, canapé tapas and paella lunches.

Team away days in the countryside around Pachesham Park suit live paella: no kitchen needed, just level ground and access. All the cooking equipment comes with us, and we clear our cooking area away afterwards.

Where
Pachesham Park (KT22)
Area hub
Surrey
Special diets
Vegetarian, vegan, gluten-free, halal
Extras
Tapas, desserts, sangria, staff
Quotes
Ask us for a quote
Last updated
23 October 2026
Small canapés on a long wooden serving board

A closer look at the menu

Canapé tapas

Canapé tapas suit client events.

Paella lunches

Paella is a quick, hot lunch for a crowd.

The process

From set-up to serving, we look after the food, so you can enjoy your work event. Any tapas or canapés are served first as the rice is cooking. December events in Pachesham Park are in the dark from about 3:55pm, so plan lighting where we cook. A summer party has daylight until about 9:20pm.

  1. Send us the date, venue, numbers, timings and diets.
  2. We send a menu, a price and the paperwork for your venue.
  3. We arrange access and timings with your facilities team or venue.
  4. We cook live on the day and serve on schedule.
  5. We pack down and leave the space tidy.

Before we arrive

  • Name one person we can ask on the day
  • Arrange parking near the cooking spot
  • Keep the cooking spot clear of fences, hedges and branches

How to get a price

Tell us your date, venue or postcode and roughly how many guests, plus any dietary needs, and you’ll get a menu idea and a price. Just send us your details through our quote form.

Ask for a quote

Read more

Planning for every diet

We cater for vegetarian, vegan, gluten-free and halal guests. To make it work smoothly:

  • Provide shade and seats outdoors
  • Make sure there are plenty of soft drinks
  • Tell us how long the food break is
  • Ask what the venue requires from caterers

We arrive on time and follow your site rules, including sign-in and parking.

Paella in bowls for standing receptions.

Business events near Pachesham Park

Pachesham Park is about 2 miles north-west of Ashtead, in Surrey. For corporate paella catering in Pachesham Park, we can cook in gardens, marquees, barns, courtyards and offices in and around Pachesham Park. Pachesham Park is one of 395 towns and villages in Surrey we cover. We cook right across the region, from Pachesham Park to Guildford (11 miles away).

Central London is about 16 miles from Pachesham Park, which makes it handy for team days out of the city. For staff and clients coming by train, Ashtead station is about 1.3 miles away. With the Surrey Hills National Landscape within about 5 miles, rural team days are easy to arrange.

For corporate paella catering in KT22, we plan around your venue and timings. Streets in the area include Oaklawn Road, Oxshott Road and The Avenue, and we can cook for a work event on any of them. Neighbouring places where we cater work events include Oxshott (1 mile north-west), Malden Rushett (1 mile north-east), Ashtead (2 miles south-east), Stoke D'Abernon (2 miles west) and Barwell (3 miles north). Further out, we also cater in Guildford (11 miles south-west), Woking (10 miles west), Epsom (3 miles east), Horley (12 miles south-east), Redhill (9 miles south-east) and Ewell (4 miles north-east).

A little further out are Epsom Cottage Hospital (2.2 miles north-east) and Elmbridge Museum (3.6 miles north). Green spaces nearby include The Lake and Jubilee Wood.

  • Local schools include Danes Hill School (1 mile north-west) and The Royal Kent CofE Primary School (1.2 miles north-west)
  • Local pubs include The Royal Oak pub (0.9 miles south)
Map of Pachesham Park © OpenStreetMap contributors

Why choose corporate paella catering in Pachesham Park?

Nobody is left out: every diet gets a hot main.

Almost any gathering can work with live paella. In Pachesham Park, people book us for occasions like:

  • Fundraisers
  • Launches and open days
  • Customer events
  • Team days

Nearby historic houses include The Homewood (3 miles north-west) and Fitznells Manor (4.3 miles north-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.

What your quote should include

  • Who provides the crockery
  • Any travel, parking or access charges
  • The deposit and payment dates
  • If the price includes VAT

Choosing a paella caterer

Why choose live paella in Pachesham Park?

If you want catering that becomes part of the event, live paella stands out. Live paella frequently compares well with a sit-down meal, as there is no kitchen to hire and fewer staff to pay. We’ll send you a quote.

What you get with us

  • A quote that spells everything out
  • Crockery and waiting staff if you need them
  • Sangria, plus bar staff for your own drinks
  • Add tapas, canapés and Spanish desserts

Read How we price And Our guide to catering costs.

Planners, venues and businesses

For larger events, we plan the number of pans and serving points around your timings, so guests are fed quickly. Tell us how long you have for food.

Booking for a company? Tell us what your finance team needs, and we’ll talk you through the process. We’re happy to liaise with facilities on access and timings.

Common questions in Pachesham Park

Can you cook at venues in the Surrey Hills National Landscape?

Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We’ll work to whatever the site needs.

Could we have live paella in River Mole LNR?

Only if the landowner, typically the council, allows it. Ask them first, and we’ll send any information they need.

Do you work in winter?

Yes, if there is a covered, ventilated spot. Book early for December.

Do you take everything away?

We pack down our cooking area after service. Clearing guests’ plates and tables can be added with waiting staff.

Do you cater in Pachesham Park?

Yes. We cater across London and the South East, and Pachesham Park is within our area and the rest of Surrey. To check your date, use our quote form.

Can you cater for vegetarians and vegans?

Of course. We cook vegetarian and vegan paellas in their own pans, alongside the meat and seafood pans.

How soon do we need to book?

As early as you can, especially for summer weekends. Even if it is short notice, it is worth asking.

Do you cook inside?

Mostly outside or under an open cover, since the burners are gas. Some venues have suitable spaces; we’ll check with you and the venue.

What affects the price in Pachesham Park

The same guest numbers can mean different prices, depending on:

  • How long we’re needed on site
  • Parking and unloading
  • The paellas you choose
  • Starters, canapés and desserts

When you compare quotes, check what each one includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.

What we need to know

These details help us quote quickly:

  • The date and time of the event
  • Expected numbers
  • What the venue already provides
  • A photo of the space, if you can

Still deciding on the menu? No problem: give us the basics about your work event, and we’ll suggest a menu. To start, fill in our quote form.

Cook it yourself or book a caterer?

If you do cook yourself, test the pan and burner together beforehand, keep the stock hot, and leave the rice alone once it is in. And keep children and pets well away from the burner.

Some hosts like to cook themselves. The usual problems are a pan too big for the burner, too much rice and stirring once the rice is in. If you’d rather enjoy the party, let us cook.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote