Greater London · England
Corporate paella catering in Oakleigh Park, Greater London
Hot, generous and cooked in front of everyone: paella catering for office lunches, staff parties, team days and client events in Oakleigh Park and the surrounding area.
- Christmas parties
- Open days and launches
- Customer events
Corporate paella catering for Oakleigh Park events
Questions from Oakleigh Park
Could we have live paella in Swan Lane Open Space?
Only if the landowner, usually the council, allows it. Ask them first, and we will send any information they need.
What’s the nearest station to Oakleigh Park for guests?
Oakleigh Park station, about 0.8 miles north of the centre.
How does payment work for businesses?
Ask us when you enquire and we will explain how booking and payment work.
What do you need at the venue?
A level space for the pans, burners and a serving table, outdoors or in a marquee or well-ventilated area, and the venue’s permission for live cooking.
Do you cater for young children?
Children are welcome. Tell us how many and roughly how old, and we’ll plan a pan with them in mind.
Do you take everything away?
We pack down our cooking area after service. Clearing guests’ plates and tables can be added with waiting staff.
Can you cater a winter event?
Yes, if there is a covered, ventilated spot. Book early for December.
Do you provide plates and cutlery?
Yes, on request. Crockery, cutlery and napkins, or good-quality disposables are available.
Corporate paella catering in Oakleigh Park, cooked live
Corporate events need food that feeds a crowd quickly, suits every diet and doesn’t stop people talking. Live paella ticks every box. For office lunches and away days and summer parties for staff, we can cook Spanish desserts, bowl food and canapé tapas.
For offices in and around Oakleigh Park, the cooking spot is usually a courtyard, terrace, car park or roof terrace, if the building allows it. Get facilities’ approval and plan loading early. All the cooking equipment comes with us, and we clear our cooking area away afterwards.
- Where
- Oakleigh Park (N20, N12, EN4)
- County
- Greater London
- Special diets
- Vegan, vegetarian, gluten-free and halal
- Add-ons
- Canapés, desserts, sangria and staff
- Quote
- Ask us for a quote
- Page updated
- 23 October 2026

The menu, dish by dish
Vegan and vegetarian pans
Separate pans with plant-based stock, so everyone eats well.
Bowl food
Bowl food lets guests eat while they mingle.
Perfect for your work event in Oakleigh Park
People remember it.
Big or small, live paella works well. Common bookings include:
- Product launches and open days
- Summer parties for staff
- Charity days
- Client hospitality
With the A1000 nearby, access for our van and equipment is straightforward.
Comparing caterers
- How many staff are coming, and for how long
- Exactly what’s included in the price
- Space, access and power needs
- If the price includes VAT
Live paella or other catering?
Sandwiches are easy but forgettable. Live paella is an event in itself. Live paella pricing depends on the event. A simple paella lunch costs less than a wedding with canapés, three paellas and waiting staff. Your quote spells it all out.
Why book with us
- Sangria, plus bar staff for your own drinks
- Waiting staff and crockery on request
- Hot food served quickly from the pan
- Real theatre, not just catering
See How we price And Our guide to catering costs.
How the day works
Watching it cook is half the fun. We start with the sofrito, add the stock and saffron, then spread the rice across the pan and leave it alone to cook while your guests chat. In Oakleigh Park, a summer staff party stays light until about 9:20pm; winter events, dark by about 3:55pm, need lit cooking and serving areas.
- Send us the date, venue, numbers and timings.
- We confirm a menu, a quote and any paperwork.
- Access and set-up are agreed with facilities.
- We cook live and serve on schedule.
- We clear our area and leave it clean.
Getting ready for the day
- Send us final numbers and dietary needs in good time
- Arrange parking near the cooking spot
- Choose a level spot for the cooking area
Ask for a quote
Tell us your date, venue or postcode and roughly how many guests, along with any dietary needs, and you’ll get a menu idea and a price. To get started, send us your details through our quote form.
Related guides
Working with your venue
Hosting a party at home? Send us a photo of the garden and tell us about access, and we’ll let you know if live paella is a good fit.
Organising a club, school or community event in Oakleigh Park? Paella is quick to serve to a crowd and suits most diets. Tell us about the event and we will suggest a menu.
Nearby places to Oakleigh Park
What else we do in Oakleigh Park
Cook it yourself or book a caterer?
A DIY paella party works for small groups. For big numbers or lots of diets, a caterer makes life easier, and keeps vegetarian and allergy-safe pans separate.
You can hire equipment and do it yourself, but you will still need to source ingredients, prep and cook for hours. We take care of all of it.
What affects the price in Oakleigh Park
The same guest numbers can mean different prices, depending on:
- Travel, parking and access
- Plates, cutlery and glassware
- Your choice of paellas
- Timings and hours
Seafood and premium ingredients cost more than chicken or vegetable paellas, so the menu you choose affects the price. Tell us your budget and we will suggest a menu.
What we need to know
These details help us quote quickly:
- What the venue already provides
- The date and time of the event
- Whether you want canapés, tapas or desserts
- Diets and allergies you know about
Each quote is tailored to your event. Give us your date and numbers, and we’ll confirm whether we are available that day.
Dietary needs and planning tips
Most events have a mix of diets. To plan for them:
- Plan shade and seating for outdoor events
- Confirm live cooking with facilities
- Ask facilities what documents they need from us
- Share diet numbers and allergies in writing
The cooking area stays tidy, and clear it away afterwards.
Crockery, cutlery and waiting staff available.
Planning a team event in Oakleigh Park
Oakleigh Park is about 2 miles south-east of Barnet, in Greater London. From the centre of Oakleigh Park to the outskirts, we offer the same service: live cooking, separate pans for every diet and a clear price. We cater in 764 places across Greater London, from the larger towns to small villages. We cook right across the region, from Oakleigh Park to London (about 9 miles away).
Nearby historic houses include Heath Hall (3.5 miles south) and Kenwood House (3.8 miles south). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed. For staff and clients coming by train, Oakleigh Park station is about 0.8 miles away.
For corporate paella catering in N20, N12 and EN4, we plan around your venue and your guests. That could mean a work event in a garden on High Road, Swan Lane and Green Road. Being close to the A1000, Oakleigh Park is easy for us to reach for your work event. For work events just outside Oakleigh Park, we cover Whetstone (1 mile east), North Finchley (1 mile south), Woodside Park (1 mile south-west), East Barnet (1 mile north-east) and Brunswick Park (1 mile east). We also cook in nearby towns such as London (9 miles south), City of Westminster (8 miles south), Marylebone (8 miles south), Kensington (9 miles south), St Pancras (7 miles south) and Shoreditch (8 miles south-east).
Nearby you will also find Grand Arcade (0.9 miles south) and Francis Skaryna Belarusian Library and Museum (0.9 miles south-west). The countryside around Oakleigh Park includes Barfield Allotments Nature Park and Highgate Hill.
- Nearby schools include Finchley Catholic High School (0.5 miles south-west) and Woodhouse College (1 mile south)
- Pubs nearby include Three Horseshoes pub (less than half a mile north-west)
- Other local spots include East Barnet Urban District (1.3 miles north)
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff