Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Paella Catering for Milton Regis events

Treat your guests to live paella at your work event in Milton Regis. Everything is cooked fresh on the day, then served hot from the pan.

  • Team lunches
  • Charity days
  • Open days and launches

Get a quote

Live corporate paella catering in Milton Regis

About our corporate paella catering in Milton Regis

Work events are diverse, and food can easily leave people out. Separate pans mean everyone eats the same kind of meal. Typical bookings include office lunches and away days and end-of-year celebrations, serving bowl food, vegan and vegetarian paella and canapé tapas.

For rural venues near Milton Regis, live paella brings a hot meal to wherever the team is. Tell us about access. We cater for vegetarian, vegan, gluten-free and halal guests, each in a separate pan.

Area
Milton Regis (ME10)
Region
Kent
Dietary options
Vegan, vegetarian, gluten-free and halal
Also available
Tapas, desserts, sangria, staff
Quote
Ask us for a quote
Updated
23 October 2026
Paella topped with whole prawns, clams and peppers in a steel pan

Business events near Milton Regis

Milton Regis is about 1 mile north-east of Sittingbourne, in Kent. Anywhere in ME10, we’ll come to your venue or garden. We cater in all 922 towns and villages in Kent. We cook right across the region, from Milton Regis to Canterbury (about 15 miles away).

Central London is about 38 miles from Milton Regis, so it is a practical spot for away days and team events. The Kent Downs National Landscape is within about 8 miles, which suits team away days in the countryside.

We cook at work events all over ME10 and the streets around it. Local streets include Castle Road, Church Road and Dolphin Road; a work event at home on any of them works well with live paella. Other places close to Milton Regis for corporate paella catering include Murston (1 mile south), Sittingbourne (1 mile south-west), Kemsley (1 mile north-west), Tonge Corner (1 mile east) and Tonge (1 mile east). Larger places within reach include Maidstone (11 miles south-west), Ashford (15 miles south), Canterbury (15 miles east), Whitstable (12 miles east), Faversham (6 miles east) and Minster (5 miles north-east).

Other landmarks nearby include Bayford Court (0.6 miles south-west) and Sittingbourne and Milton Urban District (0.8 miles west).

  • Nearby schools include Borden Grammar School (1.1 miles south-west)
  • Local pubs include The New Inn (0.7 miles south)
Map of Milton Regis © OpenStreetMap contributors

Milton Regis: your questions answered

Can you cook at venues in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules; ask your venue. We’ll work to whatever the site needs.

Which station should guests use for Milton Regis?

Sittingbourne station, about 0.8 miles south-west of the centre.

Do you have a kids’ option?

Yes. A simple chicken paella is normally popular with children. Include children in your numbers.

How far ahead should we book?

Early, particularly for summer Saturdays. Ask about your date even if it’s soon.

Do you cater for vegetarian guests?

Of course. Vegetarian and vegan paellas are cooked in separate pans, alongside the meat and seafood pans.

Who clears up?

We clear our cooking area away when service is finished. Waiting staff can clear tables if you book them.

Do you come to Milton Regis?

Yes. We cover London and the South East, and Milton Regis is within our area and the rest of Kent. To check your date, fill in our quote form.

Will there be enough food?

Quantities depend on numbers, timing and courses, with a little extra built in. Give us accurate numbers for the best result.

How it works

We cook over gas burners in wide, shallow pans. We need a level, ventilated spot, which we agree with you beforehand. After-work summer parties in Milton Regis have daylight until about 9:15pm in late June and 7:00pm in late September; winter events, dark by about 3:50pm, need lit cooking and serving areas.

  1. Send us the date, venue, numbers, timings and diets.
  2. We confirm a menu and a quote, with any paperwork your venue needs.
  3. We agree access, parking and set-up times with you or the venue.
  4. The paella cooks in front of your team and is served at the agreed time.
  5. We clear our cooking area away and leave the space as we found it.

Before we arrive

  • Name one person we can ask on the day
  • Have a level space ready for the pans
  • Tell us when you want to eat

Getting a price

The more you tell us, the more accurate the quote: venue, timings, courses and extras. To send your details, send us your details through our quote form.

Tell us about your event

Planning help

What’s in the pans

Vegan and vegetarian pans

A real main for vegetarians and vegans, in its own pan.

Canapé tapas

Canapé tapas suit client events.

Cook it yourself or book a caterer?

For a small group, cooking yourself can work well. For larger numbers, mixed diets or a wedding, a caterer takes the pressure off, and keeps vegetarian and allergy-safe pans separate.

Plenty of people try cooking paella for their own party. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather be with your guests, we’ll do the cooking.

Catering for every guest

Few dishes handle mixed diets as well as paella, because every paella has its own pan. Here are a few tips for planning:

  • Get facilities approval early
  • Collect dietary needs when people sign up
  • Give us diet totals and allergy details
  • Tell us how long the food break is

We serve at the agreed time, whether that is a lunch break or an evening party.

Paella in bowls for standing receptions.

Planners, venues and businesses

If you are organising for someone else, such as a wedding planner, an office manager or a festival organiser, we’re happy to deal with you and the venue directly. It keeps things simple.

Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Tell us what your venue needs and we’ll work to it.

Perfect for your work event in Milton Regis

It gets colleagues talking around the pans.

Here are some of the events we cook for:

  • Christmas and end-of-year parties
  • Charity days
  • Product launches and open days
  • Summer parties for staff

For staff and clients coming by train, the nearest station is Sittingbourne station, about 0.8 miles south-west.

What to look for in a quote

  • How dietary needs and allergies are handled
  • VAT, if it applies
  • Whether crockery, cutlery and napkins are included
  • When final numbers are due

How to compare caterers

Prices and what affects them

The price comes down to a few factors:

  • Timings and hours
  • Extra courses such as canapés, tapas and dessert
  • Plates, cutlery and glassware
  • How many guests are eating

Compared with a plated meal, live paella is often good value, as there is no kitchen to hire and fewer staff to pay. Ask us for a quote.

What we need to know

To check availability and price, we need:

  • The courses you’d like
  • A picture of where we’d cook
  • The date and rough timings
  • Roughly how many adults and children

Send us the date, your venue or ME10 postcode and guest numbers, along with any dietary needs, and we will reply with a menu suggestion and a quote. To get started, fill in our quote form.

Is live paella right for your work event?

Food vans can create long queues. Paella is served fast from the pan. Cost depends on guest numbers, the menu and the courses, plus any staff, crockery and travel. We quote for each event individually.

Why book with us

  • Drinks service on request
  • Catering across Kent, including Milton Regis
  • Separate pans for vegetarian, vegan, gluten-free and halal guests
  • No hidden extras in your quote

See How we price Or Our guide to catering costs.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote