Surrey · England
Corporate paella catering in Hog Hatch, Surrey
Paella catering for office lunches, staff parties, team days and client events in Hog Hatch: paella cooked from scratch in huge pans, in full view of your guests, with tapas, desserts and drinks if you want them.
- End-of-year celebrations
- Customer events
- Charity days
Corporate paella catering near Hog Hatch
Who books corporate paella catering in Hog Hatch?
It brings teams together around the pans.
Whatever the occasion, paella can be the star of the food. We regularly cater:
- Client and customer events
- Summer parties for staff
- Open days and launches
- Charity and fundraising events
Nearby historic houses include Farnham Castle (0.9 miles south). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed.
What to look for in a quote
- Travel and parking costs
- Allergen information for each dish
- When payment is due
- What the price includes, item by item
How our corporate paella catering works in Hog Hatch
Pans and serving points are planned around your schedule, so even a big team eats quickly. On the menu are vegan and vegetarian paella, paella lunches and canapé tapas, and we’re regularly asked to cater client and customer events and company summer parties.
For businesses around Hog Hatch, an outdoor team lunch or summer party is easy to arrange with live paella. Tell us about the site and access. We plan the timings around your day, so the paella is ready when you want to eat.
Should I cook it myself?
Doing it yourself saves money, but the host ends up stuck at the stove. Booking us means you get the show without the stress.
You can hire equipment and do it yourself, but there’s shopping, prep and hours of cooking. We take care of all of it.
Organising for someone else?
Throwing a party at home? Send us a photo of the garden and tell us about access, and we’ll let you know if live paella is a good fit.
Wedding planners and venue coordinators are welcome to contact us directly, and we will keep everyone informed on the day.
Catering for every guest
Paella is one of the easiest dishes for mixed diets, because every paella has its own pan. A few tips:
- Have water and soft drinks available
- Share diet numbers and allergies in writing
- Think about shade and seating
- Collect dietary needs when people sign up
The space is left clean and tidy.
Bar staff and sangria on request.
What affects the price in Hog Hatch
The price comes down to a few factors:
- The length of service
- Chicken, vegetable or premium seafood
- How many staff you need
- Starters, canapés and desserts
Larger events generally cost less per head, since the set-up is much the same either way. Give us your numbers and we will quote.
Details that help
Here’s what makes a quick, accurate quote possible:
- A photo of the cooking space, if it is a garden or field
- Where the event is
- Roughly how many adults and children
- Whether you want canapés, tapas or desserts
Planning corporate paella catering in Hog Hatch? Send us the details and we’ll reply with a menu and a clear price. To get in touch, send us your details through our quote form.
Is live paella right for your work event?
Sandwiches are easy but forgettable. Live paella gives staff something to talk about. Comparing caterers? Look at what each quote includes: staff, crockery, sides, travel and VAT. We itemise ours.
Why us?
- Starters and desserts to complete the menu
- Crockery and waiting staff if you need them
- Sangria and bar staff available
- Hot food served quickly from the pan
Corporate events around Hog Hatch
Hog Hatch is about 2 miles north of Farnham, in Surrey. Give us the address of your work event in Hog Hatch, and we’ll plan access and set-up. Hog Hatch is one of 395 towns and villages in Surrey we cover. You can also see our page for Guildford, about 10 miles away.
Teams travelling in by rail can use the station: Farnham station is about 1.5 miles away. Hog Hatch is about 36 miles from central London, which makes it handy for team days out of the city.
Anywhere in GU9, we can cook for your guests. We can cater a work event on streets such as Coniston Drive, Dukes Walk and Folly Hill or the roads around them. If your venue is just outside Hog Hatch, we also cover Ewshot (1 mile north-west), Dora's Green (1 mile west), Warren Corner (1 mile west), Dippenhall (2 miles south-west) and Redlands (2 miles west). Further out, we also cater in Guildford (10 miles east), Woking (12 miles north-east), Camberley (8 miles north-east), Frimley (7 miles north-east), Haslemere (11 miles south) and Cranleigh (15 miles south-east).
Nearby you will also find Hart Shopping Centre (3.7 miles north-west) and Museum of Farnham (1.3 miles south). Not far away are Farnham Park and Aunt's Pool.
- Nearby schools include Farnham Heath End School (1.1 miles east)
Your questions about corporate paella catering in Hog Hatch
How far is Hog Hatch from London?
Roughly 36 miles from the centre of London.
Could we have live paella in Weybourne LNR?
Only with permission from the park’s owner, typically the council. Check with them, and we will provide our paperwork.
Can you cook halal paella?
Yes, on request. Tell us how many guests need halal food, and we’ll cook a separate pan.
Do you cover Hog Hatch?
We do. Hog Hatch is one of the places we cover. Send us your date to check availability.
Can we pay by invoice?
We’ll explain booking and payment when you enquire.
How many paellas should we have?
Two or three covers most guests. We’ll recommend a mix based on diets.
Can you do sangria?
Sangria, yes. We can also supply bar staff for your own drinks.
How long do you need on site?
It depends on the menu and numbers. We agree the timings in advance so the paella is ready when you want it.
Also near Hog Hatch
More for events in Hog Hatch
The menu, dish by dish
Vegan and vegetarian pans
A real main for vegetarians and vegans, not an afterthought.
Bowl food
Paella in bowls for standing receptions.
How it works
Service is quick: we serve straight from the pan, so large groups are fed quickly. When service is finished, we pack down. December events in Hog Hatch are in the dark from about 3:55pm, so plan lighting where we cook. Summer events have daylight until around 9:20pm.
- Tell us the date, venue, headcount and timings.
- We confirm a menu, a quote and any paperwork.
- Access and set-up are agreed with facilities.
- We cook in front of your team and serve on time.
- We pack down and leave the space tidy.
Preparing for the day
- Tell us where to park and unload
- Confirm numbers and diets before the day
- Give us a contact for the day
Ask for a quote
We quote for each event separately, so the price fits what you actually want. To ask for one, send us your details through our quote form.
Planning help
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff