Greater London · England
Corporate Paella Catering for Grahame Park events
Cooked live, served hot and made to share: paella catering for office lunches, staff parties, team days and client events in Grahame Park and the surrounding area.
- Customer events
- Christmas parties
- Conference lunches
Corporate paella catering in Grahame Park
FAQs for Grahame Park
Could we have live paella in Sunny Hill Park?
Only with permission from the park’s owner, generally the council. Check with them, and we will provide our paperwork.
What about parking in Grahame Park?
It can be, so tell us about parking bays, permits or a driveway. We will plan unloading around it.
Which areas do you serve?
London and South East England: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Grahame Park.
Can you feed everyone quickly?
We can. Paella is served straight from the pan, and we plan pans and serving points around your timings.
Should we have more than one paella?
Two or three is usual: a meat or mixed paella, a seafood paella and a vegetable or vegan one. We will help you decide the split.
Can you supply plates?
We can. Tell us what your venue provides and we will include the rest in the quote.
How soon do we need to book?
Early, particularly for summer Saturdays. Even if it is short notice, it’s worth asking.
Is the paella cooked on site?
Yes, always. Every paella is cooked from scratch on site, in front of your guests.
About our corporate paella catering in Grahame Park
For client events, presentation matters: staff-served canapés and paella bowls look professional. On the menu are paella lunches, Spanish desserts and vegan and vegetarian paella, and typical bookings are for conference lunches and launches and open days.
For offices in and around Grahame Park, the cooking spot is usually a courtyard, terrace, car park or roof terrace, if the building allows it. Get facilities’ approval and plan loading early. We serve straight from the pan, so it is hot and generous, and service is quick once it’s ready.
- Area
- Grahame Park (NW9, NW7, NW4)
- Area hub
- Greater London
- Special diets
- Vegan, vegetarian, gluten-free and halal
- Also available
- Tapas, churros, sangria, crockery
- Price
- Contact us for a quote
- Last updated
- 23 October 2026
Also near Grahame Park
Also in Grahame Park
Where we can cook in Grahame Park
Safety and good cooking both depend on the spot we use. We look for:
- Confirmation that open cooking is allowed
- Clearance from fences, hedges, branches and anything flammable
- Outdoor space or a ventilated gazebo
Grahame Park is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about permits, bays or off-street parking.
If you are unsure, send a picture of the space and we will say what we think before you book.
What we offer
- Desserts
- Vegan & vegetarian pans
- Paella lunches
- Canapé tapas
- Bowl food
- Drinks service
Work events in Grahame Park: access and travel
Grahame Park is about 1 mile south-east of Burnt Oak, in Greater London. For corporate paella catering in Grahame Park, we plan around your venue and timings: a clear quote, agreed timings and paella cooked live on the day. We cook in 764 places in Greater London. We cook right across the region, from Grahame Park to London (about 9 miles away).
With the M1 nearby, access for our van and equipment is straightforward. Nearby historic houses include Heath Hall (3.5 miles south-east) and Heath House (3.7 miles south-east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers.
Here we cover the NW9, NW7 and NW4 postcode area. From Hall Lane, Booth Road and Harrier Road or a nearby road, we can cook there. With the M1 close by, Grahame Park is easy for us to reach. Close by, we cover work events in Burnt Oak (1 mile north-west), Mill Hill (1 mile north), The Hale (2 miles north-west), Edgware (2 miles north-west) and Little Stanmore (2 miles west). Larger places within reach include London (9 miles south-east), City of Westminster (7 miles south-east), Marylebone (7 miles south-east), Kensington (7 miles south), St Pancras (7 miles south-east) and Shoreditch (9 miles south-east).
Nearby you’ll also find Municipal Borough of Hendon (1 mile south-east) and Edgware Community Hospital (1.3 miles west). Open spaces near Grahame Park include Copthall South Fields and Parliament Hill.
- Local schools include Blessed Dominic Catholic Primary School (less than half a mile west) and Dollis Junior School (1 mile north-east)
- Pubs nearby include The Greyhound pub (0.9 miles south-east)
Working with your venue
If you run the same event each year, tell us your dates early, so we can hold the date.
If your event is in a public space, such as a park, check what permission you need first. We can send whatever the landowner or council needs from us.
How we price corporate paella catering
The price comes down to a few factors:
- How many courses
- Chicken, vegetable or premium seafood
- The length of service
- How many guests are eating
Comparing caterers? Look at what each quote includes: staff, crockery, bread and salads, travel and VAT. We itemise ours.
Details that help
You do not need everything decided to ask for a quote, but these help:
- A photo of the space, if you can
- Vegetarian, vegan, gluten-free, halal and allergy numbers
- Whether the venue has crockery or staff
- Which courses you have in mind
The more you tell us, the more accurate the quote: the venue, the timings, the courses you’d like and any extras. When you’re ready, send us your details through our quote form.
Can I cook paella for a crowd myself?
Not sure whether to cook yourself or book a caterer? Think about numbers, diets and how much you want to enjoy the day. Ask us for a quote and compare.
Hiring a pan and burner is one option, but there is shopping, prep and hours of cooking. A caterer handles all of that.
Dishes our guests love
Bowl food
Bowl food lets guests eat while they mingle.
Paella lunches
A paella lunch feeds a team fast, with every diet covered.
The process
Once the rice is in, we don’t stir it. That is what gives paella its separate grains and crispy base. The smell typically draws people over. For a Christmas party in Grahame Park, it is dark by about 3:55pm, so the cooking and serving areas need good lighting. A summer party has daylight until about 9:20pm.
- We check the date and venue.
- You choose paellas, canapés and extras.
- We provide the paperwork.
- The paella cooks as your team gathers.
- Fast service, then we clear away.
How to prepare
- Name one person we can ask on the day
- Ensure the spot is clear of anything flammable
- Plan cover in case of rain
Get a quote
Most quotes start with a few simple details: the date, where the event is, how many guests and any dietary needs. To send them, use our quote form.
Related guides
Catering for every guest
Few dishes handle mixed diets as well as paella, because each paella is cooked in its own pan. Here are a few tips for planning:
- Give us diet totals and allergy details
- Ask staff about diets in advance
- Confirm live cooking with facilities
- Share the timings for food
Service is timed to your schedule, lunchtime or evening.
Canapé tapas for receptions and launches.
Occasions we cook for in Grahame Park
It includes everyone: guests who are vegetarian, vegan, gluten-free and halal all get a proper hot meal.
Here are some of the events we cook for:
- Christmas and end-of-year parties
- Client hospitality
- Team days
- Open days and launches
Teams travelling in by rail can use the station: Mill Hill Broadway station is about 0.9 miles away.
Before booking anyone
- A clear list of what’s included
- The deadline for final numbers
- What the caterer needs from your venue
- Travel and parking costs
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff