Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Paella Catering in Four Marks

Treat your guests to live paella at your work event in Four Marks. We cook from scratch on site, and serve it straight from the pan.

  • Office lunches and away days
  • Customer events
  • Conference lunches

Get a quote

Corporate paella catering near Four Marks

Corporate paella catering for your work event in Four Marks

Canapés, bowl food and desserts can be added, and we’ll work with your venue on access, timings and paperwork. Typical bookings include away days and office lunches and conferences and training days, with bowl food, paella lunches and vegan and vegetarian paella.

For businesses around Four Marks, an outdoor team lunch or summer party is easy to arrange with live paella. Let us know about the site. Your quote spells out exactly what’s included: the menu, the staff and any extras, with no surprises on the day.

Location
Four Marks (GU34)
County
Hampshire
Dietary options
Vegetarian, vegan, gluten-free, halal
Add-ons
Canapés, desserts, sangria and staff
Price
Ask us for a quote
Updated
23 October 2026
A board of bite-sized canapés ready to serve

What happens on the day

On the day, we set up the burners and pans and start cooking the sofrito and stock. The rice goes in about 20 minutes before serving, so the timing is planned around your event. After-work summer parties in Four Marks have daylight until about 9:25pm in late June and 7:10pm in late September; for winter events, dark by about 4:00pm, we need lighting.

  1. First, we check date and venue.
  2. You choose paellas, canapés and extras.
  3. We provide the paperwork.
  4. Your team watches the paella cook.
  5. It is served quickly, then we pack down.

Before we arrive

  • Share the running order, including any speeches
  • Give us a contact for the day
  • Arrange parking near the cooking spot

Getting a price

Most quotes start with a few simple details: date, location, guest numbers and diets. To send them, send us your details through our quote form.

Ask for a quote

Read more

Can I cook paella for a crowd myself?

Not sure whether to cook yourself or book a caterer? Consider your numbers, your guests’ diets and your own time. We are happy to give you a quote to compare.

Cooking it yourself? Test your pan and burner first, keep the stock hot, and do not stir once the rice goes in. And keep children and pets well away from the burner.

Common questions in Four Marks

Which station should guests use for Four Marks?

Alton station, about 4.6 miles north-east of the centre.

Is Four Marks close to London?

Roughly 49 miles from the centre of London.

What space do you need to cook?

Less than you might think: a flat spot away from anything flammable, with space to serve. Send us a picture if you’re not sure.

How long do you need on site?

It depends on the menu and numbers. We agree the timings in advance.

What if the weather’s bad?

We cook under cover, like a gazebo or open-sided marquee. We will agree a wet-weather plan with you.

How does payment work for businesses?

Tell us what your finance team needs, and we will talk you through it.

How soon do we need to book?

Early, particularly for summer Saturdays. Even if it is short notice, it’s worth asking.

Where do you cater?

We cover London and the South East, including Hampshire. See all areas.

Planning the cooking area

If a space isn’t suitable, we will tell you, and help find another spot. What matters most:

  • Agreement from the venue or landowner to cook on site
  • Access for unloading near the cooking spot
  • Flat, firm ground for the cooking area

Not sure about your space? Send us a picture and we will tell you honestly before you book.

Popular choices

  • Drinks service
  • Vegan & vegetarian pans
  • Desserts
  • Paella lunches
  • Bowl food
  • Canapé tapas

View our sample menu

Live paella or other catering?

Food trucks serve one order at a time, which slows a big team down. Paella pans serve many people quickly. Got a budget? Let us know, and we will suggest a menu to match. Even a simple menu can be a feast.

Why us?

  • Sangria and bar staff available
  • We cover Four Marks and the whole of Hampshire
  • Tapas, canapés and desserts if you want them
  • Waiting staff and crockery on request

See How we price And What paella catering costs.

Events we cater in Four Marks

It feeds a lot of people quickly, ideal for a tight schedule.

Live paella suits almost any gathering. People in Four Marks book us for occasions like:

  • Fundraisers
  • Team days
  • Conference lunches
  • Client hospitality

Historic houses near Four Marks include Bentworth Hall (2.7 miles north) and Hall Place (3.2 miles north). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.

Questions to ask before you book

  • How long the team stays
  • Whether travel is included
  • Whether crockery, cutlery and napkins are included
  • What the price includes, item by item

Our caterer checklist

Planning a team event in Four Marks

Four Marks is about 4 miles south-west of Alton, in Hampshire. Whether your work event is in the middle of Four Marks or on the outskirts, corporate paella catering works the same way: paella cooked live, every diet catered for and a clear quote. We cover 683 places in Hampshire. You can also see our page for Southampton, about 20 miles away.

For staff and clients coming by train, the nearest station is Alton station, about 4.6 miles north-east. Central London is about 49 miles from Four Marks, which makes it handy for team days out of the city.

Corporate paella catering in GU34 is planned around your venue. Streets in the area include Read's Field, River Close and Chalk Close, and we can cook for a work event on any of them. If your venue is just outside Four Marks, we also cover Medstead (1 mile north), Soldridge (1 mile west), South Town (2 miles north-west), New Copse (2 miles north) and Hattingley (2 miles north-west). Larger places within reach include Basingstoke (11 miles north), Winchester (12 miles west), Fleet (15 miles north-east), Horndean (14 miles south), Alton (4 miles north-east) and Petersfield (9 miles south-east).

Other landmarks nearby include Barton Castle (3.5 miles north-west) and Alton Community Hospital (3.3 miles north-east). Not far away are Red Hill.

Map of Four Marks © OpenStreetMap contributors

Dietary needs and planning tips

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To make it work smoothly:

  • Share the timings for food
  • Check the building or venue allows live cooking
  • Plan shade and seating for outdoor events
  • Include soft drinks and water as well as alcohol

We leave the space as we found it.

Crockery, cutlery and waiting staff available.

How we price corporate paella catering

The same guest numbers can mean different prices, because of:

  • Staff: cooks, waiting staff and bar staff
  • Starters, canapés and desserts
  • Chicken, vegetable or premium seafood
  • Whether you need crockery

Tapas, desserts, sangria, staff and crockery are optional extras, so you only pay for what you want.

What to tell us

The more we know about your work event, the better we can plan. Please include:

  • A photo of the cooking space, if it is a garden or field
  • Roughly how many adults and children
  • Diets and allergies you know about
  • Where the event is

It is easy to get a price: tell us the date, place, numbers and any dietary needs. We’ll send a clear, itemised quote and a suggested menu.

For event organisers in Four Marks

Booking for a company? Tell us what your finance team needs, and we will explain how it works. We can work with your facilities team on access and timings.

If your event is in a public space, such as a park, check what permission you need first. We’ll provide any information the landowner or council asks for.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote