Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate paella catering in Fawley, Hampshire

We cook paella catering for office lunches, staff parties, team days and client events across Fawley and Hampshire, catering for vegetarian, vegan, gluten-free and halal guests.

  • Summer staff parties
  • Team days
  • End-of-year celebrations

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Corporate paella catering near Fawley

Corporate paella catering in Fawley, made fresh on the day

A paella station turns lunch into part of the event, not just a break from it. We cook Spanish desserts, canapé tapas and bowl food, and typical bookings are for team days and end-of-year celebrations.

Team away days in the countryside around Fawley suit live paella: no kitchen needed, just level ground and access. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, with each paella cooked in its own pan.

Where
Fawley (SO45)
Area hub
Hampshire
Special diets
Vegan, vegetarian, gluten-free and halal
Extras
Tapas, desserts, sangria, staff
Price
Ask us for a quote
Page updated
23 October 2026
Colleagues celebrating together at an indoor party

Events we cater in Fawley

It is memorable.

Live paella works for big and small events alike. Common bookings include:

  • Launches and open days
  • Charity days
  • Christmas parties
  • Conference lunches

Teams travelling in by rail can use the station: the nearest station is Hamble station, about 3.2 miles north.

Questions to ask before booking

  • What the caterer needs from your venue
  • How many staff are coming, and for how long
  • Whether crockery, cutlery and napkins are included
  • How each diet is kept separate

12 questions to ask before you book

Cook it yourself or book a caterer?

Some hosts like to cook themselves. Common mistakes are mismatched pans and burners, overfilling and stirring. If you’d rather enjoy the party, let us cook.

You can hire equipment and do it yourself, but there’s shopping, prep and hours of cooking. We take care of all of it.

Why live cooking beats a buffet

Sandwich platters are easy but forgettable. Live paella gives staff something to talk about. Extras such as tapas, desserts, sangria, staff and crockery are priced separately, so you can choose exactly what you need.

Why book with us

  • Plates, cutlery and waiting staff available
  • Sangria, plus bar staff for your own drinks
  • A clear, itemised quote
  • We cover Fawley and the whole of Hampshire

Take a look at Our pricing Or Our guide to catering costs.

What affects the price in Fawley

There’s nothing hidden: the quote reflects:

  • How many staff you need
  • The paellas you choose
  • Guest numbers
  • Timings and hours

Seafood and premium ingredients cost more than chicken or vegetable paellas, so the menu you choose affects the price. Tell us your budget and we’ll suggest a menu.

What we need to know

To speed things up, tell us:

  • Whether the venue has crockery or staff
  • The date and rough timings
  • The courses you’d like
  • Any dietary needs and allergies

We quote for each event separately, so the price fits what you actually want. To ask for one, send us your details through our quote form.

Organising for someone else?

If you are organising for someone else, whether you are a planner, an office manager or an event organiser, we’ll work directly with you and the venue. It saves passing messages back and forth.

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We are happy to liaise with facilities on access and timings.

Where we can cook in Fawley

Before the day, we’ll agree where we cook. A good spot ticks these boxes:

  • Agreement from the venue or landowner to cook on site
  • Open air or a well-ventilated covered spot
  • A safe distance from anything that could catch

If in doubt, send us a picture of the spot and we’ll advise before booking.

On the menu in Fawley

  • Bowl food
  • Vegan & vegetarian pans
  • Drinks service
  • Desserts
  • Paella lunches
  • Canapé tapas

Browse the menu

About the dishes

Canapé tapas

Canapés suit launches and client events.

Bowl food

Paella in bowls for standing receptions.

Work events in Fawley: access and travel

Fawley is about 3 miles south-east of Hythe, in Hampshire. Tell us where your work event in Fawley will be, and we will plan access and set-up before the day. We cater in 683 places across Hampshire. We cook right across the region, from Fawley to Southampton (7 miles away).

Nearby historic houses include Beaulieu Palace House (4.4 miles west). For a client event at a historic house or estate, ask early about catering rules and where cooking is allowed. With the New Forest National Park within about 5 miles, rural team days are easy to arrange. The coast is within about 3 miles, so a seafood pan goes down well at summer events.

This part of Hampshire takes in SO45. Streets in the area include The Square, Whites Lane and Forge Lane, and we can cook for a work event on any of them. Neighbouring places where we cater work events include Stonehills (1 mile south-east), Ashlett (1 mile east), Sprat's Down (1 mile south), Blackfield (1 mile south-west) and Calshot (1 mile south-east). Within a short drive, we also cover Gosport (9 miles east), Eastleigh (10 miles north), Fareham (7 miles east), Totton (9 miles north-west), Chandler's Ford (11 miles north) and Hedge End (6 miles north).

A little further out are Coldeast (4.2 miles north-east) and Calshot Castle (1.9 miles east). Green spaces nearby include Mercury Marshes.

  • Schools near Fawley include The New Forest Academy (1.8 miles north-west)
  • Pubs nearby include Falcon Hotel (under half a mile south-west)
Map of Fawley © OpenStreetMap contributors

What happens on the day

We get there well before serving, set up the cooking area and get the stock going. Guests normally gather round to watch as the paella takes shape. December events in Fawley are in the dark from about 4:00pm, so plan lighting where we cook. Summer events have daylight until around 9:20pm.

  1. Send us the date, venue, numbers and timings.
  2. You get a menu, a price and documents.
  3. Access and set-up are agreed with facilities.
  4. We cook live and serve on schedule.
  5. We pack down and leave the space tidy.

Preparing for the day

  • Arrange a covered spot for wet weather
  • Make sure the spot is clear of anything flammable
  • Name one person we can ask on the day

How to get a price

Not sure what you need yet? That is fine: tell us about the occasion and the guests, and we’ll suggest a menu. To start, send us your details through our quote form.

Get a quote

Planning help

Fawley: your questions answered

What about events near the coast?

Yes, with a sheltered cooking spot. Wind is the main issue on the coast, so we plan shelter.

Can you cook at venues in the New Forest National Park?

Yes. Some venues there have rules about vehicles, ground and cooking, so check with yours. We will follow the site rules.

Where do you cater?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight.

Can you cook at our office?

Often, yes, if there’s a suitable outdoor or well-ventilated space and the building allows it. We’ll check with your facilities team.

Can you cook indoors?

Normally we cook outdoors or under a ventilated cover, since the burners are gas. Some venues have suitable spaces; we’ll check with you and the venue.

Is it really cooked live?

Yes. We arrive with everything we need and cook it there and then, then serve straight from the pan.

When should we book?

The sooner the better. Popular dates book up first, so it pays to ask early.

Do you cater for coeliacs?

We can, if you tell us in advance. The rice is gluten-free, but stocks and chorizo can contain gluten, so we make a separate gluten-free pan.

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote