Hampshire · England
Corporate paella catering in Buriton, Hampshire
Cooked live, served hot and made to share: paella catering for office lunches, staff parties, team days and client events in Buriton and the surrounding area.
- Summer parties for staff
- Fundraisers
- Team days
Book corporate paella catering in Buriton
How our corporate paella catering works in Buriton
We cater summer parties, office lunches, team days, open days and client events. Typical bookings include summer staff parties and end-of-year celebrations, serving canapé tapas, Spanish desserts and paella lunches.
An away day near Buriton is a good fit for live paella: no kitchen needed, just level ground and access. Every guest is catered for, vegetarian, vegan, gluten-free and halal included, each in a separate pan.
Paella compared with other options
Buffets can leave food sitting out. Paella is served hot as soon as it’s ready. Travel, parking and access can affect the price, so tell us about the venue when you ask for a quote. Everything is confirmed in writing.
Why book with us
- Everything cooked fresh at your event
- Plates, cutlery and waiting staff available
- Catering across Hampshire, including Buriton
- Separate pans for vegetarian, vegan, gluten-free and halal guests
Take a look at Our pricing And The cost guide.
For event organisers in Buriton
Many venues have rules for outside caterers: where cooking is allowed, access times and the paperwork they need. Send us your venue’s requirements and we will follow them.
If you run the same event each year, tell us your dates early, so we can hold the date.
Nearby places to Buriton
More for events in Buriton
How we price corporate paella catering
The same guest numbers can mean different prices, depending on:
- Chicken, vegetable or premium seafood
- Staff: cooks, waiting staff and bar staff
- How many guests are eating
- Plates, cutlery and glassware
When you compare quotes, check what each one includes: staff, crockery, sides, travel and VAT. Our quotes spell it all out.
What we need to know
You don’t need every detail fixed to get a quote, but these help:
- Which courses you have in mind
- Expected numbers
- Where the event is
- A photo of the cooking space, if it’s a garden or field
Planning corporate paella catering in Buriton? Send us the details and we will reply with a menu and a clear price. To get in touch, fill in our quote form.
Common questions in Buriton
Do you come out to small places like Buriton?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and parking.
What’s the nearest station to Buriton for guests?
The closest is Petersfield station, roughly 2.1 miles away.
Do you provide plates and cutlery?
We can. Let us know what you have, and we’ll quote for the rest.
Do you do starters?
Yes, it is the classic pairing. Tapas first, paella to follow.
Can you serve drinks?
Yes, sangria. For other drinks, we can provide bar staff to serve what you buy.
Is the paella cooked on site?
Yes, always. We cook from scratch in large pans at your venue, in front of your guests.
How much is live paella catering?
We quote for each event, based on what you actually want. Tell us your date and numbers for a clear quote.
Do you cover Buriton?
Yes. We cater across London and the South East, including Buriton and the rest of Hampshire. For a quote, fill in our quote form.
A closer look at the menu
Canapé tapas
Bite-sized tapas carried round by staff.
Bowl food
Paella in bowls for standing receptions.
Corporate events around Buriton
Buriton is about 2 miles south of Petersfield, in Hampshire. From the centre of Buriton to the outskirts, corporate paella catering works the same way: paella cooked live, every diet catered for and a clear quote. We cater in all 683 towns and villages in Hampshire. Our events stretch from Buriton to Southampton (about 20 miles away).
Central London is about 52 miles from Buriton, so it’s a practical spot for away days and team events. Teams travelling in by rail can use the station: the nearest station is Petersfield station, about 2.1 miles north. With the South Downs National Park within about 2 miles, rural team days are easy to arrange.
This part of Hampshire takes in GU31. From High Street, Heatherfield and Petersfield Road or anywhere nearby, we can cook there. If your venue is just outside Buriton, we also cover Weston (1 mile north-west), Nursted (2 miles east), Ramsdean (2 miles north-west), Chalton (3 miles south) and Blendworth (4 miles south). We also cook in nearby towns such as Gosport (15 miles south-west), Havant (8 miles south), Fareham (14 miles south-west), Horndean (5 miles south-west), Alton (12 miles north) and Waterlooville (7 miles south-west).
Other landmarks nearby include Bear Museum (1.8 miles north) and Petersfield Community Hospital (1.9 miles north). Not far away are Head Down.
- Local schools include The Petersfield School (1.6 miles north)
- Local pubs include The Nest pub (within half a mile west)
Should I cook it myself?
Hiring a pan and burner is one option, but there’s shopping, prep and hours of cooking. We take care of all of it.
DIY catering keeps costs down, but the host spends the party cooking. Booking us means you get the show without the stress.
Who books corporate paella catering in Buriton?
It needs no kitchen, so courtyards and outdoor spaces work.
Almost any gathering can work with live paella. People in Buriton book us for occasions like:
- Company summer parties
- Team lunches
- Conference lunches
- Customer events
Historic houses near Buriton include Uppark (3 miles south-east). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.
Questions to ask before you book
- Who provides the crockery
- How late numbers can change
- How long the team stays
- Whether VAT is included
What happens on the day
The paella is cooked in huge, shallow pans over gas burners. It needs a level spot with some shelter and good ventilation, which we agree with you beforehand. After-work summer parties in Buriton have daylight until about 9:20pm in late June and 7:05pm in late September; winter events, dark by about 4:00pm, need lit cooking and serving areas.
- Send us the date, venue, numbers and timings.
- We confirm a menu, a quote and any paperwork.
- Access and set-up are agreed with facilities.
- We cook in front of your team and serve on time.
- We pack down and leave the space tidy.
How to prepare
- Give us a contact for the day
- Confirm the venue is happy with live cooking
- Give us your final numbers and diets
Getting a price
Still deciding on the menu? No problem: tell us about the occasion and the guests, and we’ll suggest a menu. To start, fill in our quote form.
Related guides
Catering for every guest
Good planning keeps every guest safe and happy. Try these:
- Ensure there are plenty of soft drinks
- Ask what the venue requires from caterers
- Share diet numbers and allergies in writing
- Tell us how long the food break is
We leave the space as we found it.
Bar staff and sangria on request.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff