Kent · England
Corporate paella catering in Brenzett, Kent
From the first sizzle in the pan to the last crispy spoonful, paella catering for office lunches, staff parties, team days and client events makes the food a highlight of your work event in Brenzett.
- Christmas parties
- Away days and office lunches
- Training days and conferences
Corporate paella catering near Brenzett
Corporate paella catering in Brenzett, cooked live
Corporate events need food that feeds a crowd quickly, suits every diet and doesn’t stop people talking. Live paella does all three. We are frequently asked to cater open days and launches and team-building events, with paella lunches, Spanish desserts and vegan and vegetarian paella.
For rural venues near Brenzett, we can bring a hot lunch to the team. Let us know about access and parking. Every pan is cooked in front of your guests, so the food is hot, fresh and part of the occasion.
Is live paella right for your work event?
Food vans can create long queues. Paella pans serve many people quickly. The cost per head usually falls as numbers rise, because the cooking set-up is similar for different sizes of event. Tell us your numbers for an accurate price.
What you get with us
- Events in Brenzett and across Kent
- Paella cooked from scratch on site
- Sangria and bar staff available
- A quote that spells everything out
Take a look at How we price And The cost guide.
Questions from Brenzett
How far is Brenzett from London?
About 53 miles from central London.
Do you come out to small places like Brenzett?
No, we cook in small places too. Tell us about lanes, gates and parking.
What paperwork do you have?
Send us the venue’s requirements and we’ll respond.
Do you cook it at the event?
Yes. Every paella is cooked from scratch on site, in front of your guests.
How do you work out quantities?
We size the pans for your numbers and the rest of the menu. Let us know about any other food. See how much paella per person.
What happens if it rains?
A covered, ventilated spot keeps us cooking in the rain. We will talk it through before the day.
Can you cater a winter event?
With the right covered space, yes. Hot paella in winter is popular.
How soon do we need to book?
As early as you can, especially for summer weekends. Even if it’s short notice, it’s worth asking.
Planning a team event in Brenzett
Brenzett is about 9 miles south of Ashford, in Kent. For a work event in Brenzett, we can cook in gardens, marquees, barns, courtyards and offices in and around Brenzett. Brenzett is one of 922 places in Kent we cover. We cook right across the region, from Brenzett to Canterbury (about 21 miles away).
Central London is about 53 miles from Brenzett, so it is a practical spot for away days and team events.
Anywhere in TN29, we can cook for your guests, from busy streets to quiet lanes. We can cater a work event on streets such as Moore Close, King Street and Church Lane. Neighbouring places where we cater work events include Snargate (1 mile north-west), Ivychurch (2 miles east), Kenardington (4 miles north-west), Hamstreet (4 miles north) and Ruckinge (4 miles north-east). Further out, we also cater in Ashford (9 miles north), Folkestone (15 miles east), Hythe (11 miles north-east), Hawkinge (15 miles north-east), Tenterden (8 miles north-west) and Cheriton (14 miles north-east).
Well-known places in the area include Brenzett Aeronautical Museum (within half a mile east) and Romney 'castle' (2.2 miles south-east). Green spaces nearby include Orlestone Forest and Burnthouse Pen.
- Pubs nearby include The Fleur De Lys Public House The Fleur-De-Lys-Public House (within half a mile north-east)
Other catering in Brenzett
Planning for every diet
Nearly every event has some special diets. To cater well for them:
- Send us totals for each diet and any serious allergies
- Tell us how long the food break is
- Collect dietary needs when people sign up
- Get facilities approval early
The cooking area stays tidy, and clear it away afterwards.
Canapé tapas for receptions and launches.
How it works
Your timings come first. If speeches run late or the photos take longer, we hold the paella at the right stage so it’s still served fresh. December events in Brenzett are in the dark from about 3:50pm, so plan lighting where we cook. Summer events have daylight until around 9:15pm.
- First, we check date and venue.
- You pick the menu.
- We provide the paperwork.
- The paella cooks as your team gathers.
- It’s served quickly, then we pack down.
Before we arrive
- Have a gazebo or cover ready if rain is likely
- Ensure the spot is clear of anything flammable
- Confirm the venue is happy with live cooking
Ask for a quote
We quote for each event separately, so the price fits what you actually want. To ask for one, use our quote form.
Planning help
Cook it yourself or book a caterer?
For a small group, cooking yourself can work well. For big numbers or lots of diets, a caterer makes life easier, and handles separate pans for each diet.
You can hire equipment and do it yourself, but there is shopping, prep and hours of cooking. A caterer handles all of that.
What we need at the venue
We cook in large pans over gas burners, so we need a suitable spot. These are the things we check:
- Approval from your facilities team or building manager
- Clearance from fences, hedges, branches and anything flammable
- Somewhere close to park and unload
If you are unsure, send a photo of the space and we’ll say what we think before booking.
Menu ideas
- Vegan & vegetarian pans
- Paella lunches
- Canapé tapas
- Drinks service
- Desserts
- Bowl food
Occasions we cook for in Brenzett
It suits summer parties especially well, paired with lawn games and music.
These are some of the occasions we cater:
- Open days and launches
- Team-building days
- Team lunches
- Client and customer events
For staff and clients coming by train, Appledore (Kent) station is about 2.3 miles away.
What your quote should include
- If the price includes VAT
- Who provides the crockery
- How late numbers can change
- How long the team stays
Prices and what affects them
These are the factors that matter most:
- Whether you need crockery
- Travel, parking and access
- The length of service
- How many guests are eating
Premium seafood costs more than chicken or vegetables, so the menu you choose affects the price. Tell us your budget and we will suggest a menu.
What to tell us
To check availability and price, we need:
- A photo of the cooking space, if it’s a garden or field
- Approximate guest numbers, including children
- Your date and when you want to eat
- Whether the venue has crockery or staff
Send us the date, your venue or TN29 postcode and guest numbers, plus any dietary needs, and you’ll get a menu idea and a price. To get started, use our quote form.
About the dishes
Canapé tapas
Canapés suit launches and client events.
Vegan and vegetarian pans
Separate pans with plant-based stock.
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff