Live paella catering, cooked fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Paella Catering in Barton Stacey

We cook paella catering for office lunches, staff parties, team days and client events in Barton Stacey and nearby, catering for vegetarian, vegan, gluten-free and halal guests.

  • Conference lunches
  • Christmas and end-of-year parties
  • Launches and open days

Get a quote

Corporate paella catering in Barton Stacey

Corporate paella catering in Barton Stacey, cooked live

Canapés, bowl food and desserts can be added, and we will work with your venue on access, timings and paperwork. We are frequently asked to cater christmas and end-of-year parties and conferences and training days, serving bowl food, canapé tapas and vegan and vegetarian paella.

Team away days in the countryside around Barton Stacey suit live paella: it needs no kitchen, just a level spot and access. We cater for vegetarian, vegan, gluten-free and halal guests, with each paella cooked in its own pan.

Where
Barton Stacey (SO21)
Area hub
Hampshire
Diets
Vegan, vegetarian, gluten-free and halal
Add-ons
Canapés, desserts, sangria and staff
Quote
Contact us for a quote
Updated
23 October 2026
Seafood paella with king prawns and clams ready to serve

Corporate events around Barton Stacey

Barton Stacey is about 6 miles south-east of Andover, in Hampshire. For corporate paella catering in Barton Stacey, we plan around your venue and timings: a quote, a plan and live cooking on the day. We cover all 683 towns and villages in Hampshire. Our events stretch from Barton Stacey to Southampton (about 17 miles away).

Central London is about 60 miles from Barton Stacey, which makes it handy for team days out of the city.

We cook at work events all over the SO21 postcode area and the streets around it. Local streets include Roberts Road, The Green and East Road; a work event at home on any of them works well with live paella. Close by, we cover work events in Longparish (2 miles north), Egypt (2 miles south-east), Sutton Scotney (2 miles south-east), Middleton (2 miles north-west) and Hunton (3 miles east). We also cook in nearby towns such as Basingstoke (13 miles north-east), Winchester (8 miles south), Eastleigh (14 miles south), Andover (6 miles north-west), Chandler's Ford (13 miles south) and Romsey (13 miles south).

  • Local pubs include The Swan Inn (0.5 miles south-west)
Map of Barton Stacey © OpenStreetMap contributors

Occasions we cook for in Barton Stacey

It brings teams together.

These are some of the occasions we cater:

  • End-of-year celebrations
  • Charity and fundraising events
  • Team days
  • Product launches and open days

Teams travelling in by rail can use the station: the nearest station is Micheldever station, about 4.8 miles east.

Before you book anyone

  • How dietary needs and allergies are handled
  • Staff numbers and hours
  • What the caterer needs from your venue
  • Whether travel is included

Our caterer checklist

Questions from Barton Stacey

What’s the nearest station to Barton Stacey for guests?

The closest is Micheldever station, roughly 4.8 miles away.

How far is Barton Stacey from London?

Roughly 60 miles from the centre of London, and well within our area.

Do you take everything away?

We clear our cooking area away when service is finished. Clearing guests’ plates and tables can be added with waiting staff.

Do you cook at offices in central London?

Many offices have a courtyard, terrace or car park that works, if the building allows it.

Do you cater for vegetarian guests?

Of course. We cook vegetarian and vegan paellas in their own pans.

When do you arrive?

It depends on the menu and numbers. We agree the timings in advance so the paella is ready when you want it.

Is it really cooked live?

It is. We bring the pans, burners and fresh ingredients and cook it there and then, serving it hot from the pan.

Can you feed everyone quickly?

That is one of paella’s strengths. Share the timings and we will plan for them.

Diets, allergies and planning

Every guest is catered for, vegetarian, vegan, gluten-free and halal included. To get it right:

  • Ensure there are plenty of soft drinks
  • Send us totals for each diet and any serious allergies
  • Find out what paperwork the venue needs
  • Ask staff about diets in advance

The space is left clean and tidy.

Bar staff and sangria on request.

Why live cooking beats a buffet

Buffets can leave food sitting out. Paella is served hot as soon as it’s ready. Cost depends on guest numbers, the menu and the courses, along with staff, extras and travel. We quote for each event individually.

What you get with us

  • Served hot, straight from the pan
  • A quote that spells everything out
  • We cover Barton Stacey and the whole of Hampshire
  • Live cooking, not reheated food

See Our pricing Or The cost guide.

Organising for someone else?

If you’re organising for someone else, whether you’re a planner, an office manager or an event organiser, we are happy to deal with you and the venue directly. It keeps things simple.

Many venues have rules for outside caterers: cooking areas, access times and documents. Send us your venue’s requirements and we will follow them.

Prices and what affects them

There are no hidden charges: the price is based on:

  • How many staff you need
  • Crockery and cutlery, or disposables
  • The number of people
  • How many courses

Comparing caterers? Look at what each quote includes: staff, crockery, bread and salads, travel and VAT. Our quotes spell it all out.

What we need to know

Here’s what makes a quick, accurate quote possible:

  • Whether you want canapés, tapas or desserts
  • Anything your venue supplies
  • The address or venue name
  • Vegetarian, vegan, gluten-free, halal and allergy numbers

Planning corporate paella catering in Barton Stacey? Tell us what you have in mind and we’ll come back with ideas and a quote. Just fill in our quote form.

Dishes our guests love

Paella lunches

Two or three paellas served from the pan, quick to serve to a big team.

Vegan and vegetarian pans

A real main for vegetarians and vegans, not an afterthought.

Space, weather and the venue

We cook in large pans over gas burners, so we need a suitable spot. Here’s what we look for:

  • Facilities approval and any site rules
  • Space well away from trees, fences and gazebo walls
  • Good ventilation: outdoors, or an open-sided cover

If in doubt, send us a picture of the spot and we’ll advise before you book.

Menu ideas

  • Paella lunches
  • Bowl food
  • Canapé tapas
  • Desserts
  • Vegan & vegetarian pans
  • Drinks service

See the full menu

Step by step

We work to your timings. If things run behind, we hold the paella at the right stage so it’s served at its best. For a Christmas party in Barton Stacey, it’s dark by about 4:00pm, so the cooking and serving areas need good lighting. Summer events have daylight until around 9:25pm.

  1. Send us the date, venue, numbers and timings.
  2. You get a menu, a price and documents.
  3. We agree access and set-up with facilities.
  4. We cook live and serve on schedule.
  5. We pack down and leave the space tidy.

How to prepare

  • Confirm numbers and diets before the day
  • Ensure we can park close by to unload
  • Pick a flat, firm spot for us to cook

Get a quote

We quote for each event separately, so you only pay for what you need. To ask for one, fill in our quote form.

Tell us about your event

Related guides

  • Cooked live in giant pans at your event
  • Vegetarian, vegan, gluten-free and halal options
  • Paella, tapas, canapés and desserts
  • Sangria, bar staff, crockery and waiting staff

See the menu · How it works · Get a quote