Hampshire · England
Corporate paella catering in Anmore, Hampshire
Love Paella cooks paella catering for office lunches, staff parties, team days and client events across Anmore and Hampshire, with vegetarian, vegan, gluten-free and halal options.
- Team-building days
- Conferences and training days
- Fundraisers
Book corporate paella catering in Anmore
Corporate paella catering in Anmore, cooked live
We plan the number of pans and serving points around your timings, so even a big team eats quickly. For christmas and end-of-year parties and client and customer events, we can cook Spanish desserts, vegan and vegetarian paella and paella lunches and more.
For rural venues near Anmore, we can bring a hot lunch to the team. Tell us about access. Your quote spells out exactly what’s included: menu, staff, crockery and anything else you choose.
A closer look at the menu
Vegan and vegetarian pans
A real main for vegetarians and vegans, not an afterthought.
Canapé tapas
Bite-sized tapas carried round by staff.
Perfect for your work event in Anmore
It feeds a lot of people quickly, which matters when time is tight.
Live paella works for big and small events alike. Common bookings include:
- Charity and fundraising events
- Team-building events
- Summer parties for staff
- Open days and launches
Anmore is about 58 miles from central London, which makes it handy for team days out of the city.
Comparing caterers
- The deadline for final numbers
- The wet-weather plan
- What the caterer needs from your venue
- Allergen information for each dish
Places near Anmore
What else we do in Anmore
Planning a team event in Anmore
Anmore is about 1 mile north-west of Waterlooville, in Hampshire. Give us the address of your work event in Anmore, and we’ll plan access and set-up before the day. Anmore is one of 683 places in Hampshire we cover. We cook right across the region, from Anmore to Southampton (15 miles away).
Teams travelling in by rail can use the station: Bedhampton station is about 4 miles away.
Anywhere in PO7, we can cook for your guests, from busy streets to quiet lanes. Your work event could be at a home on Anmore Road and Soake Road or the roads around them. Nearby, we also cater work events in Wecock Farm (1 mile east), Denmead (1 mile west), Lovedean (1 mile north-east), Horndean (2 miles east) and Anthill Common (2 miles west). We also cook in nearby towns such as Gosport (8 miles south-west), Havant (4 miles south-east), Eastleigh (14 miles west), Fareham (7 miles south-west), Hedge End (11 miles west) and Petersfield (9 miles north-east).
A little further out are Queen Alexandra Hospital (3.6 miles south) and Clanfield Earthwork (4.3 miles north-east). Not far away are St Clair's Meadow and Windmill Hill.
- Schools near Anmore include The Cowplain School (1.2 miles south-east)
- Local pubs include The Mead End pub (0.6 miles south-west)
Catering for every guest
Most events have a mix of diets. To plan for them:
- Let us know how long people have to eat
- Collect dietary needs when people sign up
- Have water and soft drinks available
- Ask what the venue requires from caterers
We serve at the agreed time, lunchtime or evening.
Churros or Spanish desserts to finish.
What we need at the venue
Most gardens and venues can host live paella, but a few things matter:
- Level ground for the pans and burners
- Open air or a well-ventilated covered spot
- Somewhere close to park and unload
Not sure about your space? Send us a photo and we will tell you honestly.
What we offer
- Paella lunches
- Vegan & vegetarian pans
- Bowl food
- Canapé tapas
- Desserts
- Drinks service
DIY paella versus live catering
Cooking paella for a crowd yourself is possible, but it is harder than it looks. A big pan needs a burner that heats it evenly, and getting the rice right for dozens of people takes experience. Our guide to cooking paella for a crowd explains how.
If you do cook yourself, test the pan and burner together beforehand, have hot stock ready, and leave the rice alone once it’s in. And keep children and pets well away from the burner.
Your questions about corporate paella catering in Anmore
Do you come out to small places like Anmore?
No, we cook in small places too. Tell us about lanes, gates and parking.
What’s the nearest station to Anmore for guests?
The closest is Bedhampton station, roughly 4 miles away.
Is the paella cooked on site?
It is. We bring the pans, burners and fresh ingredients and cook on the day, then serve straight from the pan.
Should we have more than one paella?
Two or three is usual: meat or mixed, seafood, and vegetable or vegan. We’ll help you decide the split.
Is the paella gluten-free?
Yes, on request. Rice is naturally gluten-free, but stock and some ingredients may not be, so we cook a gluten-free paella separately.
How far ahead should we book?
Early, particularly for summer Saturdays. Even if it is short notice, it is worth asking.
Can you cater a winter event?
We can, with a suitable covered cooking area. Hot paella in winter is popular.
How much paella per person?
Pans are sized to your numbers and other courses. Let us know about any other food. See how much paella per person.
How we price corporate paella catering
Two events with the same number of guests can cost different amounts, because of:
- The number of people
- Whether you need crockery
- The length of service
- Travel, parking and access
Access and travel can make a difference to the cost, so tell us about the venue when you ask for a quote. Everything is confirmed in writing.
What we need to know
To speed things up, tell us:
- Which courses you have in mind
- Roughly how many adults and children
- Whether the venue has crockery or staff
- The date and time of the event
We quote for each event separately, so you only pay for what you need. To ask for one, fill in our quote form.
How it works
We cook over gas burners in wide, shallow pans. We need a level, ventilated spot, and we agree where that is before the day. After-work summer parties in Anmore have daylight until about 9:20pm in late June and 7:10pm in late September; for winter events, dark by about 4:00pm, we need lighting.
- Send us the date, venue, numbers, timings and diets.
- We send a menu, a price and the paperwork for your venue.
- We arrange access and timings with your facilities team or venue.
- We cook live on the day and serve on schedule.
- Afterwards, our area is cleared and left clean.
How to prepare
- Confirm the venue is happy with live cooking
- Give us your final numbers and diets
- Tell us where to park and unload
Get a quote
We need only a few details to quote: date, location, guest numbers and diets. To send them, use our quote form.
Planning help
Why choose live paella in Anmore?
Plated meals need a kitchen and staff. Paella needs a level, ventilated spot and the venue’s permission. Compared with a plated meal, live paella is frequently good value, because it needs no kitchen and fewer staff. Ask us for a quote.
Why book with us
- A clear, itemised quote
- Everything cooked fresh at your event
- Add tapas, canapés and Spanish desserts
- Sangria, plus bar staff for your own drinks
- Cooked live in giant pans at your event
- Vegetarian, vegan, gluten-free and halal options
- Paella, tapas, canapés and desserts
- Sangria, bar staff, crockery and waiting staff